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How to trim Milan, and when is it better to trim Milan?
First, pinch Milan needs a pinch in the seedling stage. Generally, when the trunk grows to 20 cm, the terminal buds can be cut off. After removing the terminal bud, plants sometimes no longer have the top, which will also sprout more side branches and make them more lush. At the same time, pinching can also limit the growth height of plants and prevent them from growing in vain.

Second, pruning Milan needs proper pruning in the process of growth. If the plants grow too luxuriantly and the branches are long and dense, it will often affect the ventilation and light transmission inside. At this time, it is necessary to trim properly and cut off both long branches and horizontal branches. In addition, if the plant is sick, it is necessary to cut off the diseased leaves of the diseased branches to prevent the plant from getting worse.

Third, after the sparse bud plants grow buds, they should cut off the buds that develop too early or too late, so that the nutrients can be supplied centrally, so that more flowers can be produced and look more beautiful. Bud thinning should generally be reserved according to the strength of branches. Weak branches often leave no buds, and those that grow well can leave 2-3.

Fourth, cut flowers need nutrients to bloom in Milan. Therefore, after flowering, it is necessary to cut off its residual flowers, which can avoid the waste of nutrients and help the plants to resume growth. In addition, fertilizer should be properly supplemented to make it recover better.