Liuyang kumquat
Liuyang kumquat is a kind of characteristic fruit which integrates edible, medicinal and ornamental functions. Besides edible and ornamental, it also has high medicinal value, and has the functions of regulating stomach ventilation, invigorating spleen and regulating stomach, resolving phlegm and eliminating qi, relaxing muscles and tendons, activating collaterals, clearing heat and dispelling cold. The maturity of Liuyang kumquat is from the end of 10 to the beginning of 12. The kumquat is also called money flower, which is a good nutritional and medicinal product.
Ningxiang Weishan Maojian tea
Weishan Maojian tea in Ningxiang is a high-quality tea product, and the ethnic minorities in the northwest frontier of China have always regarded Weishan Maojian tea as the most precious gift tea. The edge of Weishan Maojian tea in Ningxiang is slightly curly, flaky, orchid-shaped, Huang Liang shiny and white; After brewing, the essence and soup color are bright orange, with strong smoke flavor, sweet and refreshing taste and unique style.
Dawei mountain pear
Dawei Mountain Pear is a famous specialty of daweishan town, Liuyang City, Changsha City. Daweishan town's characteristic fruits are planted on a large scale, among which Dawei Mountain pear is very famous. After ripening, Daweishan pear is yellow-green or yellow-brown, with luster. The fruit is milky white in flesh, delicate in texture, crisp and tender without residue, fragrant and refreshing, with small core and thin skin, high edible rate and delicious juice.
Changsha smoked bacon
Changsha smoked bacon is a famous specialty in Changsha, and bacon can be preserved for a long time. In the past, in rural areas, after killing pigs in the twelfth lunar month, meat was kept at home for one year, which was a traditional farmer's food handed down from generation to generation. Changsha bacon will not rot for a long time. It's delicious. Cook it and slice it. Lean meat is brown and shiny, while fat meat is oily but not greasy.