Shiwan Yubing shochu is a street specialty of Shiwan Town, Chancheng District, Foshan City, Guangdong Province, and a symbolic product of chinese national geography.

Shiwan Jade Ice Roast is the only representative product of "black bean flavor" liquor, the sixth flavor of China liquor. National quality wine and China famous historical and cultural wine. Its brewing technology was founded in the 21st year of Guangxu (1895) by Chen Hou, a bachelor of Hanlin in Daoguang, Qing Dynasty, and was the third generation descendant of Chentaiji Winery in Shiwan, which was founded in the 10th year of Guangxu (1830). Its technique has been passed down from mouth to mouth and has never stopped.

2. Jiujiang double steamed wine

Jiujiang Double Steamed Liquor is a specialty of Jiujiang Town, Nanhai District, Foshan City, Guangdong Province, and a brand product of chinese national geography.

Jiujiang double-steamed wine products take high-quality water, rice, soybeans, seed cakes and fat pork as raw materials. Through unique koji-making and fat-dipping processes, the products are endowed with a unique style of purity, elegance, mellow, smooth, harmonious, refreshing aftertaste and low alcohol content.

3, Changle shochu

Changle shochu, known as the "southern Guangdong wine", is a traditional product of Wuhua folk. Its brewing technology originated in Jin, matured in Ming and Qing dynasties, and is pure and green to this day. It was named after the Xining period in Song Shenzong (107 1).

4. Fei Xia wine is stored underground.

Fei Xia liquid Tibetan wine is a special wine for foreign affairs in Guangdong Province recommended by Guangdong Provincial People's Government.

5. red rice wine

Red rice wine is a kind of maotai-flavor liquor fermented with Redmi and rice as main raw materials. It is a common alcoholic beverage in Lingnan area. Due to the differences in culture, soil and water, the producing areas can be roughly divided into Shunde and Hakka families in Guangdong, and the brewing technology, the appearance and taste of the finished wine are also different.

Baidu encyclopedia-Shi Bing shochu

Baidu Encyclopedia-Jiujiang Zheng Shuang Chinese Liquor

Baidu Encyclopedia-Changle Shao

Baidu Encyclopedia-Fei Xia Liquid

Baidu encyclopedia-red rice wine