Dry ice cleaning can be carried out online, which greatly reduces the parking time, avoids the shielding, cooling, disassembly and sewage and sand treatment required by the traditional method, and saves the drying time, so the production efficiency is high and the time consumption is low.

Dry ice cleaning has no damage to wires, control elements and switches. After cleaning, the possibility of equipment rusting is also much lower than that of water cleaning. In the application of food industry, dry ice cleaning greatly reduces the possibility of bacterial growth compared with water cleaning.

Dry ice cleaning machine has a high cleaning efficiency. When choosing, you should choose equipment with such a big brand as Coolpad. Coolpad has more than 100 invention patents in the world, and obtained the original patent of dry ice cleaning technology as early as 1986. Cooljet has set an industry quality benchmark in the field of dry ice equipment, explaining quality, performance, stability and durability.