Cervical cancer is a common gynecological malignant tumor, which usually needs surgical treatment. The patient's diet after operation is very important. Many patients think that everything is normal after operation, and if they don't pay attention to dietary taboos, it will easily lead to recurrence. A reasonable diet can not only help patients recover as soon as possible, but also improve their disease resistance and reduce the chance of postoperative recurrence. So, can patients eat coriander after surgery? Let's take a closer look.
After cervical cancer surgery, patients should try to eat less parsley. Coriander is a common food, with pungent and warm taste and special fragrance. It is usually eaten as a seasoning. Chinese medicine believes that coriander is a product of hair growth and is not suitable for cancer patients. Eating it may cause the disease to recur, so it is best not to eat it. Patients should try to eat light and nutritious food instead of spicy food. Patients should avoid the following diets.
Taboo foods for patients with cervical cancer;
1, mutton, cock, pig's head, hairtail, yellow croaker, beef, shrimp, crab, eel, snakehead, litchi, mango and pineapple are not allowed to eat.
2, pepper, onion, garlic, liquor, pepper, curry and other spicy food do not eat.
3, fasting longan meat, red dates, donkey-hide gelatin, royal jelly isothermal tonic food.
4, do not eat food that is easy to flatulence, such as onions, soybeans, cabbage, sweet potatoes, taro, olives and so on.
Food suitable for patients with cervical cancer:
1, low-fat diet, eat more lean meat, eggs, green leafy vegetables, such as spinach, rape, thistle, etc.
2, eat more fungal foods, such as fungus, mushrooms and so on.
3. Foods high in protein, such as fish, meat, milk, etc., contribute to the rapid healing of wounds and enhance the disease resistance. You can choose to eat more fish because it is easier to digest and absorb.
Fresh fruits and vegetables are rich in vitamins and minerals, which can make the wound heal faster.
Through the above introduction, we know that it is best for patients after cervical cancer surgery not to eat coriander, because coriander is a product of hair growth, and patients usually have many dietary taboos, which are described in detail. Everyone must understand carefully and resolutely avoid eating foods that cannot be eaten, otherwise it will affect the recovery of the disease.