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Method of self-made pizza embryo
Making pizza embryos is a simple and interesting activity. First, you need to prepare some materials, including flour, water, yeast and salt. Mix these materials and knead them into dough, and then put them in a warm place for fermentation, which takes about 60 minutes. Although the process is a bit troublesome, you can enjoy delicious homemade pizza at any time as long as you prepare enough cakes.

When the cake embryo is fermented, you can start making pizza. First, the cake embryo is gradually flattened and rounded from the middle to the outside by hand. Then, apply homemade pizza sauce and add your favorite ingredients, such as Italian sausage, mushrooms, green peppers and so on. Finally, bake it in the oven for about 10- 15 minutes until the pizza is golden and crisp, and then take it out and enjoy it.

Homemade pizza embryo is not only convenient, but also healthier. Compared with fast food restaurants outside, homemade pizza can control the quality and collocation of each ingredient. You can use flour without additives, choose fresh vegetables and high-quality meat to make healthier and more nutritious food. Therefore, homemade pizza can not only provide the enjoyment of taste, but also bring benefits to your health.