Where in China is it suitable to grow prunes?

Xinjiang, Shaanxi Guanzhong and Weibei. Information expansion

Prunes, native to southwestern France, are shaped like apricots. When mature, the skin is dark purple and the flesh is amber. It has a sweet and fragrant taste, a smooth texture, and is rich in nutrients. Not only can Eaten as snacks, it can also be combined with various raw materials to make a variety of delicious foods.

Prunes are rich in nutrients. According to expert research, three medium-sized prunes have the same fiber content as one fresh fruit. Prunes are also rich in vitamin A, vitamin C, potassium, iron, etc. They are the best source of vitamin A supplements. Prunes do not contain fat and cholesterol. They are the best fruit for modern people to stay healthy, so they are called "miracle fruits". "The reputation.

Prunes have very high requirements for the growing environment. There are very few areas where they can be grown and have high yields, so this is one of the reasons why prunes are expensive. In my country, Xinjiang has unique geographical conditions that are conducive to the growth of prunes. They are planted in Kashgar, Yining, Hotan and other places. Generally, August to September is the main harvest period, and the annual output is about a thousand tons.

After many years of demonstrations in Guanzhong and Weibei, Shaanxi, it was found that prunes can be cultivated in mountains, slopes, and shoals, but it is better to cultivate them in loose and well-drained soil.