Snacks spiced beans
Spiced bean, also called creamy spiced bean, was first created by Ji Guo Xinglong Spiced Bean Store in Shanghai Old Town God Temple. They are thin and fluffy, with even salt and frost, chewy and soft. "If you don't taste the spiced beans of the Old Town God Temple, it won't be too big in Shanghai!" This is the unanimous evaluation of all Chinese and foreign tourists who come to Chenghuang Temple.
Recommended stores:
① Spiced Bean Store (Yuyuan Road Store)
Address: Yuyuan Garden, No.238 Road (near Henan South Road)
Gao Qiao muffin
Gao Qiao muffin is one of the traditional famous spots in Gao Qiao town. It tastes sweet and fat, crisp and refreshing, and it is named after the entrance is crisp. Also, because of the distinct layers of cakes, each layer is as thin as paper, so it is called Melaleuca Cake.
Recommended stores:
① Geometric Gao Qiao muffins.
Address: Room 402, No.0/16, Tonggangba Village, Gao Qiao Town (near Gangcheng Road subway station).
② Sales Department of Gao Qiao Zhengxing Food Factory.
Address: No.725 Caogao Bypass (Caogao Bypass, Zhang Yang North Road)
③ The first food store in Gao Qiao.
Address: No.0/47, Shi Jia Street, Gao Qiao Town (near Datong Road)
Chongming cake
Chongming cake is a kind of special cake in Chongming area of Shanghai, which is divided into muffin and ying. Moderate sweetness, moderate pulp, loose fragrance, waxy but not sticky.
Recommended stores:
(1) Chongming cake sales store
Address: No.432 North Station Road (our restaurant is in Shengli Seafood Private Kitchen)
Crab shell yellow
In the early days, all the tea houses and huts in Shanghai were selling crab shells while cooking. Crab shell tastes crisp, loose and fragrant, with sweet and salty tastes.
Recommended stores:
(1) "Wuyuan bakery"
Address: No.255 Yanping Road (near Kangding Road)
(2) Old
Shanghai
Crab shell yellow
Address: Gaoling Road Food Market
③ International Hotel Bakery
Address: Bakery, No.28 International Hotel, huanghe road (near Fengyang Road, a little sweet opposite)
Pear paste sugar
Shanghai pear toffee is the traditional name of Shanghai Han nationality and one of the time-honored products in China. It tastes just moderate in hardness, not very sweet, but the more you eat, the more fragrant it is.
Recommended stores:
① Pear Cream Candy Shop
Address: No.41Wenchang Road (west of the Old Town God Temple)
② "Shanghai Pear Paste Sugar"
Address: Yuyuan Garden, No.238 Road (near Henan South Road)
Shanghai specialty 1, Nanxiang steamed buns
Nanxiang steamed buns, also known as Nanxiang steamed buns, is a famous traditional snack of Han nationality in nanxiang town, Jiading District. It has a history of 100 years. Small in shape, thin and translucent in skin, steamed in a special bamboo cage, so it is called "Xiaolongbao".
Shop: Nanxiang mantou shop
Address: No.85 Yuyuan Road
2, fried.
Fried steamed bread, also called fried steamed bread, is made of flour, sesame, chopped green onion, pork, jelly and so on. The stuffing is mainly fresh pork with jelly. After baking, it is full, soft and palatable, and the more you eat, the more fragrant it is.
Shop: Xiao Yang fried-dumpling
Address: No.589, Huanghe South Road
3. Sand grinding ring
Playing sand ball is one of the famous flavor points of Qiaojiazha Dim Sum Restaurant in Shanghai. It has a history of more than 70 years and is made by rolling a layer of bean paste powder on cooked jiaozi. There are delicious jiaozi and fragrant red beans. Because there is no soup, it is convenient to carry, suitable for both hot and cold, and unique.
Shop: Qiao Jiazha
Address: RT Mart 1 Floor, Xiuyan Road.
4. Mint cake
Mint cake is one of the most distinctive cuisines in China and Shanghai. Mint is the main ingredient, and the cooking skill of mint cake is mainly steamed vegetables, which has obvious fragrance. The characteristics of mint cake: the cake is elegant in color, cool and delicious, and it is a good summer product.
Shop: Wangjiasha Dim Sum Shop
Address: 805 Nanjing West Road
5. Oil chopping block
Oil wharf is a street snack in Jiangsu, Zhejiang and Shanghai, also known as oil wharf or oil wharf. There are two kinds of oil chopping boards, the stuffing is also called radish cake, and the sweet one is bean paste stuffing.
Shop: Aunt Jiang Youdun
Address: Guzhen Kou, Zhao Jialou, Minhang District
6. Long cake
Tiaotou cake is a special cake of Han nationality in Shanghai. Made of glutinous rice flour mixed with fine sand into long strips, which tastes sweet.
Shop: Wangjiasha Dim Sum Shop (Nanjing West Road Head Office)
Address: 805 Nanjing West Road
7. oil-soaked steamed bread
Youzhen Steamed Bread is a special snack made by Shen Dacheng Dim Sum Shop, a century-old Shanghai store. Steamed bread is small and exquisite, with golden skin, bright color, crisp entrance, fresh meat, overflowing soup, fat but not greasy.
Shop: Shen Dacheng Dim Sum Shop.
Address: No.353, Nanjing East Road
8. Communist Youth League
Qing Tuan is a kind of green cake made of grass head juice. Youth League is mainly popular in festivals such as Tomb-Sweeping Day and Cold Food Festival in the south of the Yangtze River, with a sweet and soft taste.
Shop: Hongkou Gaotuan Food Factory
Address: No.2345, Sichuan North Road
9. Tiger Claw
Tiger Claw is a traditional snack of Han nationality, which originated in Yancheng, Jiangsu Province and is popular in Jiangsu and Shanghai. Because it has six sharp objects protruding from the front, it is brown. Because it is made by hand, there is no mold, so the hexagon is often separated, and its shape is similar to that of Tiger Claw. Tiger Claw is crispy outside and fragrant inside. Besides, it is small and can be regarded as a snack food.
Shop: Tiger Claw (street stall)
Address: Qibao Street (Wubao Road, Zhu Min Road)
Shanghai snack bar recommendation 1. Wanshouzhai-an ideal Shanghai snack bar-Sanxiandao wonton.
Maybe you will find this shop hard to find.
Maybe you will find this small shop dirty and crowded.
Maybe you will find the old aunt sitting at the door unsanitary.
Wipe two hands on the rag with the hand that just received the money, and continue to wrap those fat wonton in vain.
But the three fresh wonton here won't let you down. This must be the best Sanxian wonton in Shanghai.
Big head, plump figure, rich stuffing, the taste of this group, affordable.
Into the traditional small shop under the shade of the French phoenix tree, sandwiched between the old Shanghai style villa and the small villa on Yin Shan Road.
Give money to my old aunt 3.5 yuan, who is wearing a white jacket and reading glasses.
Have a bowl of Sanxian wonton, QQ's is sweet, fragrant and full. . .
This is my ideal Shanghai snack bar. . . Maybe, sitting next to an old couple wearing a Chinese tunic suit cheongsam? ^_^)
Address: No.23/KLOC-0, Yin Shan Road, Hongkou District (between Sida Road and Jixiang Road) ￥ 10 per capita.
2. Lan Kwai Fong-king of beach noodles-braised noodles with yellow croaker, yellow croaker soup with sauerkraut, fried pork chops and osmanthus wine.
This Lan Kwai Fong and that Xiangkong Lan Kwai Fong are two different things.
This is a local noodle restaurant, especially in Hongqiao, the place with the highest food density in Shanghai.
The noodles here are the best in Shanghai, and of course the price is high.
The signature braised noodles with yellow croaker, strong noodles, delicious and tender boneless yellow croaker, and seafood soup boiled with shellfish are awesome.
Fried pork chops, dipped in sauce in advance, will definitely be liked by people who like sweetness. It's delicious with some spicy soy sauce.
Snow cabbage and yellow croaker soup can really be described as fresh eyebrows falling off.
Sweet-scented osmanthus wine wrapped in jiaozi, black glutinous rice+"black foreign sand"+sweet-scented osmanthus sugar, full of flavor, with a little salty sweetness.
As a noodle lover, you must go to a shop.
Besides, don't compare with aunt, it's totally different.
Address: No.417, Loushanguan Road, Changning District (near Xianxia Road): 50 yuan per capita.
3. Green Wave Gallery-Shanghai Orthodox Dim Sum-Crispy Eyebrow Osmanthus Jelly.
The Green Wave Gallery here refers to the old shop near the Jiuqu Bridge.
One person's afternoon tea and dessert package is a complete collection of Shanghai snacks.
Osmanthus Jelly is the first one in Shanghai, which is delicious and fragrant.
Eyebrow hair crisp, which is almost extinct in other places, is also available here. It is delicious.
There are several other Shanghai snacks, such as steamed buns, which are also good.
Here, the taste may not be top-notch, but the pure old Shanghai feeling of Chenghuang Temple can't be found anywhere else.
Friends, it is very pleasant to have tea, eat snacks and chat here.
However, as a state-owned store, the service still needs to be improved. . .
Address: Yuyuan Road 125, Huangpu District (Jiuqu Bridge, Chenghuang Temple), 50 yuan per capita.
4. Maxim's Dim Sum Shop-Tangtuan No.1 in Shanghai-Fresh Meat Tangtuan
Where is the best jiaozi in Shanghai? Not the famous Ningbo Dumpling House in Yuyuan Garden.
But in the Maxim's Dim Sum Restaurant on Shaanxi Road, hehe.
The jiaozi here is thin and waxy, and looks almost crystal clear.
The stuffing of fresh meat is excellent, the meat is tight, the soup is fresh, and it feels a little soy sauce. What a beautiful word ~
Black sea sand tastes delicate, sweet but not greasy, and it is also a good thing.
The funny thing is that this shop still has some style. If you have a rest at noon, it is a state-owned old shop after all.
Address: No.0/05, Shaanxi North Road, Jing 'an District (Weihai Road), per capita 10 yuan.
5. Aniang Noodle Restaurant (Taihe Restaurant)-the hottest noodle restaurant in Shanghai-yellow croaker noodles+cabbage, crab noodles.
When it comes to the style of the store, we have to mention the hottest noodle restaurant in Shanghai-Aniang Noodle Restaurant.
This small shop used to be a small storefront, only 6 or 7 square meters on the east side of the road.
Later, it developed and opened up a battlefield of less than 20 square meters across the road.
There are two reasons why it has style.
First, there are winter and summer vacations a year, dog days and a month off during the New Year.
Business hours are available every day, 6-9 am and noon 1 1- 14.
But I heard that because business is good now, holidays and business hours have been adjusted. )
Second, you need to get the number when you eat noodles. Generally speaking, you need to wait for about 40 numbers during peak hours.
That's about 50 bowls of noodles, usually about 40 minutes, hehe.
I don't think there is a second one like this in Shanghai, but it may be caused by the habit of "gadolinium fierce" in Shanghai, hehe.
But to be honest, the noodles in this shop are really commendable. Standard Soviet-style white core surface, strong road.
The yellow croaker+cabbage in the topping is a perfect match, delicious and the crab noodles in autumn are also very good.
But, soup, speaking of this soup, I think there are a lot of monosodium glutamate. Despite the so-called good temper, in my opinion, she is a child prodigy. She keeps saying that she never puts monosodium glutamate in her soup. . . Personally, I don't like this store, but I have to write it down.
To tell the truth, if you are a young foodie in Shanghai, a little petty bourgeoisie and a little sentimental, then this restaurant should be a typical snack bar where you can observe, learn and practice. It is definitely one of the compulsory courses in Shanghai snack literacy class, and it is by no means flattering. The status of Niang noodle restaurant is indeed so. What is the culture of Niang noodle restaurant? A Niang noodle restaurant phenomenon? Although I don't like waiting in line for half an hour to squeeze a small table of five or six people to eat this bowl of noodles, hehe,
Address: Sinan Road 19 (near Huaihai Road), Luwan District, per capita 15 yuan.
6. Jiajia soup dumpling-the most crowded snack bar in Shanghai-shrimp soup dumpling.
The queue number of Niang noodle restaurant was mentioned earlier. Here, let me talk about the queue number of Jiajia Tangbao ~ Hehe, I didn't make a mistake, but I got the playing cards. I don't know if Jiajia's boss's wife has a hobby of playing cards, but she came up with this queuing method. Line up in the order of spades and hearts of diamonds A-K. If you take Diamond 2 and now you just arrive at Red Heart Q, it means that you have to wait 15 before you can eat it ~ That's creative, hehe ~ but it also means that there are so many people waiting in line. . .
Speaking of taste, the biggest feature of the soup dumplings here is that the skin is thin and juicy, and the stuffing is tight and delicious. The best thing is shrimp broth bag. The combination of delicious pork and shrimp seafood is really beautiful, but the environment here is really the worst in Shanghai snack bars, with a small storefront of 5 or 6 square meters, dirty tables and dirty floors. You can often see a cat hanging around, and Xiao Qiang occasionally pokes around. . .
Address: No.638, Henan South Road, Huangpu District (Miao Wen intersection), per capita 15 yuan.
7. Beiwanxin-Shanghai Steamed Bun-Meat Bag
In my opinion, whether it is fried or steamed, or steamed buns, it is not just a matter of stuffing. Nowadays, the taste of fillings is often not much different. In fact, the skin and the bottom are very important, and the quality is obvious. Moreover, for example, there are always some small shops near the general home or unit, and steamed buns are actually delicious, but if you compare them with Beiwanxing, you will find that the skin you usually eat is so yellow and delicious. One is a little sticky and the other is soft. The buns here can be described as "tender". They are white and small, and the stuffing is meat without soy sauce. They are delicious and delicate, and they are typical Shanghai buns.
Address: No.462 Huaihai Middle Road, Luwan District, 5 yuan per capita.
8. Zhang's fried dumpling is the first fried dumpling in Shanghai, egg ribs.
Zhang Ruhua is one of the founders of Xiao Shaoxing and the sister of Zhang Runniu of Xiao Shaoxing.
. In the past, we used to open a small Shaoxing white-cut chicken together, but I don't know why we opened another Zhang family, and next door to the small Shaoxing, we sold snacks while selling chickens. The environment is similar to calm chicken, and the white-cut chicken is delicious. It's sold for 5 yuan, although it's slightly inferior to Shaoxing, but it's much better than calming chicken. Pot stickers are worth tasting. There are four 2.2 yuan, which are the best I have ever eaten. The stuffing is fresh, the soup is full and not sticky. Crispy skin is the best fried dumpling I have ever eaten in Shanghai. Even fried pork chops with eggs should be recommended, as delicious as those in Lan Kwai Fong. And it's thick, tender and delicious. As a whole, it is a chain store with rich resources. Unfortunately, the four branches are all in Hongkou, which has little impact.
Address: No.457 Liangcheng Road, Hongkou District, per capita: ￥ 15.
9. The most cost-effective cheesecake in Shanghai-marble cheesecake, tiramisu
The origin of the term horse body is a bit interesting. It is the homonym of Chinese "Iron Horse", which means that Tima Port is a harbor for bicycles.
Since bicycles are the main means of transportation in China, the owner of this shop took this name, hoping that it would become a harbor for civilians. Now it seems that this has been almost done. I dare not say that the cheesecake in this shop is the best in Shanghai. After all, some senior Italian restaurant boys haven't tried it.
But Malaysian cheesecake is definitely the most cost-effective, one serving 15 yuan. The taste is absolutely commendable. Pure, thick, sweet, smooth and punctual, praise is the adjective of Dongdong here: especially suitable for tx who likes sweets.
The marble cheesecake and tiramisu inside are definitely worth a try.
And unlike snacks in China, there seems to be no problem of unstable quality here. Almost no one introduces them, especially mm. If you want to please a MM, you can try ~
Address: Hongqiao Shanghai Food Street, Zunyi Road 100, Changning District 134- 137 40 per capita.