Current location - Plastic Surgery and Aesthetics Network - Wedding supplies - What delicious snacks are there in Suzhou?
What delicious snacks are there in Suzhou?
Speaking of Suzhou, I have to say that Suzhou pine nut candy.

Two years ago, I went to Suzhou with my friends. Especially fun. There are really many delicious snacks.

I recommend you to go to Pingjiang Road. There are too many delicious foods in this street. It's sure to feast your eyes.

Ok, now let's talk about pine nut candy in detail.

Pine nut candy, also known as pine nut candy, or pine nut sandwich candy. The main ingredients are pine nuts and sucrose. Some will of course add some sesame seeds and various nuts and dried fruits. It's delicious.

Moreover, the color of pine nut candy is particularly beautiful, it is light yellow. Its shape is like zongzi, but it is much smaller than zongzi, and it is as small and lovely as a mini version of zongzi.

What is worth mentioning is its taste. Pine nut candy doesn't stick to teeth as we thought. On the contrary, it tastes particularly crisp. The first thing that enters your mouth is the aroma of maltose and the mellow fragrance of pine nuts. In other words, the taste is very rich and the layering is obvious.

The fragrance of pine nuts and the sweetness of maltose blend together in the mouth, which is really delicious!

In addition to crispy pine nut candy, there are also green balls that have to be mentioned.

In fact, the dim sum of green dumplings is not only a specialty of Suzhou, but also in many areas in the south!

The fragrance of the foreign minister of the Youth League and the sweetness of the stuffing inside the Youth League make the whole bite soft and delicate! Soft and delicate like eating white clouds ~ it tastes great!

There are also many classic snacks, such as mung bean cake in Suzhou.

Because I grew up in the north, I have never seen the mung bean cake in the south before, so I was particularly impressed by its true content!

Moreover, the unique aroma and taste of mung beans, the smell emitted after grinding into powder to make mung bean cakes, simply makes me crazy about it! It tastes great.

In short, there are too many snacks, so you need to taste them slowly ~