Married girls should prepare some cakes. Married women can prepare cakes such as red bean cake, mung bean cake, pineapple cake, souffle and happy cake. These cakes are all traditional cakes in China. When you get married, you can choose a cake with a more festive style and choose it according to local dietary preferences.

Married women prepare cakes.

Cakes prepared by married women can include red bean cakes, mung bean cakes, pineapple cake, souffles, hi-word cakes, old lady cakes and so on.

1, Grandma Cake

It is a famous traditional scenic spot in Chaozhou, Guangdong Province. It tastes soft and sweet, and its name matches the wedding atmosphere.

2. Happy Cake

Happy-character cake is an indispensable snack at the wedding. Because of the beautiful meaning of the word "Xi", happy-character cake is the best choice for wedding cake.

3. Red bean cake

Red beans are acacia and a symbol of pure love. It is also appropriate to match the theme of marriage.

4. mung bean cake

Mung bean cake is a traditional snack in China, which often appears at Chinese banquets. You can choose some cakes with appropriate shapes and colors as the theme of the marriage certificate.

5. pineapple cake

Pineapple cake is also a traditional Chinese pastry, and the pronunciation of Minnan dialect of pineapple is also called "Wanglai", which symbolizes the prosperity of future generations. It is also widely used in weddings and is deeply loved by the people.

6. Souffle

Souffle is a popular pastry in recent years, which has good value and taste, and is also very suitable as a wedding snack.