According to the relevant information of Huinong. The five specialties of Guangyuan, Sichuan are as follows:
1. Jianmen Tofu: Jianmen Tofu is one of the five specialty products in Guangyuan, Sichuan, which is famous for its white texture, good toughness, sweet and smooth taste and rich bean juice.
2. Qingchuan Auricularia auricula: Qingchuan Auricularia auricula is a specialty of Guangyuan County, Sichuan Province, and is listed as a national geographical indication product.
3. Chaotian Walnut: Chaotian Walnut is a specialty of Chaotian District, Guangyuan City, Sichuan Province. It is famous for its big head, thin skin, full seeds, moderate color and rich flavor.
4. Cangxi Sydney: Cangxi Sydney is a specialty of Cangxi County, Sichuan Province. It is named Cangxi Sydney, also known as "Shi Jia Pear", because its meat is as white as snow, which melts in the mouth.
5. Cangxi red-hearted kiwifruit: Cangxi red-hearted kiwifruit is a special product in Guangyuan, Sichuan Province, and has been protected by national geographical indication products.