Concern In order to do a good job in the prevention and control of dam banquets in rural areas of COVID-19 and effectively prevent and control the spread of COVID-19 epidemic through dam banquets, Sichuan Province should issue the Guiding Opinions on the Prevention and Control of COVID-19 Epidemic in Dam Banquets in Rural Areas of Sichuan Province (hereinafter referred to as the Opinions), stipulating that rural dam banquets with more than 50 people (including 50 people) should be filed, and the organizer should file it two days before the event. In addition, during local epidemics and emergencies in counties (cities, districts), the dam banquet will be closed. It is reported that the rural bazi banquet refers to a certain number of collective dinner activities held by rural families outdoors or indoors in rural areas, such as weddings, funerals, birthday banquets, housewarming, congratulations on entering a higher school and so on.

The "Opinions" stipulate that the rural dam banquet adheres to the principles of "who holds it and who is responsible" and "who puts it on record and who is responsible" and strictly implements the requirements for epidemic prevention and control. For the rural bazi banquet with more than 50 people per meal (including 50 people), the organizer should submit the Record Form of Rural Bazi Banquet to the local village committee in paper or electronic form two days before the event (the funeral banquet should be reported in time, the same below), and the record form should include information such as the time, place and number of people eating.

During the local epidemic in the county (city, district), stop the dam banquet, and advocate "no need to hold it" during the local epidemic in the city (state).

During the period of normalized epidemic prevention and control, the rural dam banquet will be scale-oriented, and the total number of people will be controlled within 100 (including the scale of running water seats). If the number of people per meal is less than 50 (including 50 people), the township (town) people's government shall urge the village committee to arrange epidemic prevention and control personnel for on-site guidance; If the number of people per meal is 50-100 (including 100), the host township (town) people's government will arrange epidemic prevention and control personnel to give on-site guidance. During the state of emergency, all rural dam banquets will be closed.

The Opinions also put forward prevention and control requirements for organizers, chefs and diners. Including:

The dam banquet in rural areas should be held outdoors as far as possible, with a reasonable table spacing, with no more than 10 table or 100 people per meal, and the place should be cleaned, disinfected and sterilized.

People who have lived in the cities of high-risk areas in China in the past 14 days or have lived abroad in the past 28 days are not invited to the dinner. Don't invite people who have not completed family health monitoring to dinner. People with fever, cough and other symptoms are not invited to eat.

Take measures such as temperature measurement and code check for the dinner party, and register the name, telephone number, recent residence history and health status of the dinner party.

Equipped with adequate disinfection and cleaning equipment, provide necessary epidemic prevention materials such as masks and hand sanitizers, keep the dinner venue clean and tidy, and clean up the after-meal garbage in time.

The chef team should provide a negative report of nucleic acid test within 48 hours and the whole process of vaccination against COVID-19 virus; Wear a mask regularly throughout the journey, maintain good personal hygiene habits and use disposable gloves regularly. If you have fever, cough and other symptoms, you don't have to take part in the undertaking.