1. Shape selection
If you want to make your wedding cake look different, you can design it creatively with your heart. At this time, you can go to some wedding magazines or food magazines to find your favorite cake shape and then frame it. However, it should be noted that, generally speaking, the cakes appearing in magazines are the result of a lot of manpower and material resources, that is to say, the perfect cakes seen in magazines are the result of careful maintenance and even ps by those staff. In order to beautify the pictures, they often make cakes with unusable raw materials, such as polystyrene foam, so don't expect the cakes made by the cake chef you are looking for to be exactly the same as those in the pictures, lest the finished products come out for you.
Taste it
Besides the shape, the taste of the cake is also very important. Before determining your own work, you should communicate with the newlyweds who ordered it, so that his demands can be fully expressed. You can use cranberries, rose jam and other raw materials to lift your breath.
3. Professional knowledge
You can't just have a cake in your head. You need to know some professional knowledge, such as what is icing? Icing is a mixture of sugar and protein covering the cake. We can choose ice milk or fudge as icing. Most people like the smooth taste of ice milk, but you can also choose to sprinkle a layer of ice milk on the cake and then add a layer of soft candy on the whole cake.
4. Wedding environment
When choosing the icing on the cake, we should also pay special attention to the wedding environment of the day. If the wedding is held outdoors, the temperature is likely to be higher that day. At this time, we should pay attention to avoid using whipped cream, egg icing and ice milk as raw materials, but we should communicate with western pastry chefs in time. According to common sense, if shortening made of vegetable oil is added to ice milk icing instead of pure cream, the heat resistance of the cake will be greatly increased, or you should choose a cake made of soft candy.
Decorate a cake
The cake cannot be empty. Generally, we will choose to decorate the whole cake with fresh fruits or flowers mounted in cream, which is relatively low in cost. Nowadays, common wedding cakes are usually decorated with dolls like bears or brides and grooms. If you want to make something special, you can choose flowers made of resin or sugar. These petals are completely handmade, so they look exquisite. But in this case, the cost of the cake will go up. New candidate?
Tips you must know.
If you use flowers, please be sure to check whether there are pesticides or bugs on these flowers. Before cutting the cake, be sure that there are no inedible decorations harmful to your health.
If you are not satisfied with the traditional wedding cake, you can imitate westerners and make a groom's cake. The groom's cake is often dark and full (usually chocolate), which shows the groom's enthusiasm and persistence. This kind of cake can be sliced and taken home for guests to eat, so that everyone who comes to the wedding can enjoy the wedding.