Buffet etiquette: Buffet reception has its own characteristics. It's not like a banquet for Chinese food or western food. Everyone takes their seats and begins the dining process directly. Usually, the buffet does not involve the arrangement of seats, and everyone can walk back and forth in this area.
Formal banquet: confirm the banquet hall and menu of the hotel to prepare for the formal banquet in the evening. Check the number of guests and hosts, understand the eating habits of guests, communicate with the hotel immediately, make a reservation before going to the hotel, communicate with the foreman, and check the banquet preparation together.
The reason for the high waste rate of business banquets may be related to the fact that many enterprises attach importance to face and image. They are afraid that if they eat less and eat badly, their corporate credit will be questioned. Social and folk garbage should also be controlled. First of all, we should advocate the culture of saving and guide everyone to waste less and not waste.
Restaurants can be graded, small and medium-sized restaurants can be exempted from consumption tax, and large restaurants and high-end consumption restaurants can collect special consumption tax. Besides, we can learn from the experience of other countries. For example, it is necessary that Singapore will punish serious waste.
Extended data:
The survey shows that the value of food wasted by urban residents per meal accounts for about 13% of all food, and the waste in northeast China is more serious than that in west China, and that in general prefecture-level cities is more serious than that in municipalities directly under the central government. In addition, with the growth of consumers' age, the phenomenon of waste gradually decreases. The data shows that the packaging ratio of family dinners is the highest, reaching 73.5%, while the packaging ratio of business banquets is only 2 1.6%.
According to the data, people think that the phenomenon of waste is different in different dining occasions. Among them, business banquets and government official meals are the most wasteful, accounting for 90.4% and 88.6% respectively, while the proportion of family dining out and family dining at home is only 4.2% and 1.9%.
Baidu encyclopedia-business banquet etiquette
People's Daily Online-People's Daily Online investigates "waste on the tip of the tongue": business banquets are the most serious.
People's Daily Online-According to the survey, 90% of the residents think that business banquets are the most wasteful.