It's not brand wine. Master Guotai Boutique originated from the core area of Maotai-flavor liquor in China, Maotai Town, and selected high-quality aged base liquor of over 65,438+00 years in limited quantities, carefully blended by Master Guotai and Master Xu Qiang in small batches, and brewed a bottle of wine in 360 days by strictly adhering to the Dragon Boat Festival starter-making, Chongyang Xiasha, nine times cooking, eight times fermentation, seven times wine collection, base cellar storage, vegetable hook, hook and taste hook. Brand wine refers to the wine that merchants register their own brands in China, and then customize the wine from foreign wineries, and then sell it after affixing their own brand trademarks. In this process, wineries are only responsible for producing wine, while merchants are responsible for selling wine.