Changshan Huyou is an endemic citrus variety in Changshan County, Zhejiang Province. It is a natural hybrid between grapefruit and other citrus, and has been cultivated for one hundred years. Changshan huyou has the remarkable characteristics of barren resistance, cold resistance, storage resistance and unique flavor. 1998 "Changshan huyou" certification trademark was approved by the State Trademark Office and became the first certification trademark of agricultural products in Zhejiang Province.

2. Changshan camellia oil

The production of Changshan camellia oil has a history of more than 2000 years, and it has been a tribute for a long time. Camellia oil is a vegetable oil extracted from the fruit of wild camellia in mountainous areas. Regular consumption can effectively increase the serum cholesterol content, which is an ideal edible oil for patients with hypertension, cardiovascular diseases and fatty liver. Cosmetics made from camellia oil have the effect of moisturizing and caring hair.

3. Quzhou Ponkan

The cross-sectional diameter of the fruit is more than 60 mm, the fruit is regular, orange-yellow, bright in color, smooth in surface, rich in flavor, moderate in sour and sweet, crisp and tender in meat, refreshing in fragrance, good in slag removal and high in edible rate. Contains 16 kinds of amino acids, vitamins and trace elements needed by human body. Has the effects of regulating qi, invigorating spleen, moistening lung, relieving cough, promoting digestion and regulating stomach. Storage resistance, better flavor before and after the Spring Festival.

4. Quzhou Baiying Porcelain

Quzhou Baiying Porcelain, as thin as brocade, as clean as jade, as smooth as grease and as bright as jade, is one of the four white porcelain series in China. It is famous for its delicate porcelain, soft glaze, bright and transparent, like ivory and suet white jade, and is known as a treasure in porcelain. 198 1 and 1982 won the "Major Scientific and Technological Achievement Award" from the Ministry of Light Industry and the Ministry of Culture respectively, and 1988 won the "Bronze Award for Excellent Export Products" from the Ministry of Light Industry.

5. Tang Zhibailian

Tang Zhi 'an Baili is named after Tang Zhi Town, the main producing area, and its planting scope includes Hengshan, Mohuan, Stone Buddha and other towns and villages. History has reached more than 200 years. Tang Zhi 'an Baili has the characteristics of big seeds, thick meat, white color, strong fragrance and fast cooking speed. Historically, it has been as famous as Fujian Jianlian and Hunan Xianglian. Tang Zhi 'an Baili is rich in nutrition, which has the effects of invigorating spleen, stopping diarrhea, nourishing kidney and essence, nourishing heart and calming nerves, and is exported to Hong Kong, Macao and Southeast Asian countries.

Baidu encyclopedia-Tang zhi Bai Lian

Baidu Encyclopedia-Quzhou Baiying Porcelain

Baidu Encyclopedia-Quzhou Ponkan

Baidu encyclopedia-Changshan camellia oil

Baidu Encyclopedia-Changshan Huyou