I can't forget its taste since I ate it, so the greedy mother returned to her upper body and began to try to make recipes online. Some are too hard or not, and some are too bad. My mother consulted all kinds of formulas to extract the essence, then blended it a little bit, and finally made cookies that were praised by her family. (Recommended reading: recipes, little gourmets, French dim sum: bean doughnuts)
Not only do the two children love to eat, but even parents, aunts and elders who don't like cookies have given it rare praise. What a sense of accomplishment! If you think that such delicious cookies must be difficult to make, you are all wet! Its practice is simple and the ingredients are easy to get. If you want to learn, come and take notes!
Cookie preparation materials 1. Salt-free cream 50g 2. Low gluten flour 40g 3. White powder 15g 4. Sugar powder 15g.
The above is the original formula. If you like the taste of coffee, change the powdered sugar into 20g, and then add 2g of coffee powder.
Cooking method 1. Keep the cream at room temperature until it becomes soft, then pour in the powdered sugar and stir until it becomes milky white. 2. Sieve the mixed low-gluten flour and white powder (or coffee powder), then pour it into step ① and gently stir it evenly. 3. Put the batter into a flower-squeezing bag, squeeze out a proper size on a baking tray (paper), and bake in a preheating oven 180 degrees 15~ 18 minutes. (Because each oven is different, there may be an error in time. Observe the coloring on the biscuit surface and turn off the fire. )
Cream and powdered sugar are beaten with a blender until the volume becomes larger and the color becomes milky white.
Slowly pour the sieved powder into step 1 (it doesn't matter if it is not sieved) and stir evenly. Don't push too hard, it will affect the softness of cookies!
Pick a favorite flower mouth and squeeze out coins around 50 yuan, with a height of about 2 cm. Each circle must keep a distance of 2 cm. If there is no flower bag, you can make a simple one. (Recommended reading: recipe parent-child dessert making: bread superman sugar-coated biscuits)
At first, my mother just cut a small gap with an ordinary transparent food bag and used it as a flower squeezing bag. After the cookies were made successfully, my mother couldn't help buying flower heads to make the cookies look more like those on the market. It is recommended to buy stainless steel when buying flower nozzles, and never buy plastic ones, because the extruded shape will not be so beautiful!
Dangdang ~ delicious "cookie" cookies are coming out!
Adults drink coffee, children drink original flavor, and children drink plums to quench their thirst! Let me introduce my mother's second son. The dog's name is Brother Pang. Please give me more advice in the future!
Above, is it super simple? Simple ingredients and simple practices can make delicious biscuits. You not only give happiness to your family, but also have a guest to serve this plate of biscuits, and you also have face.
This recipe can make about 15 cookies, and the batter just covers a baking tray. If you want to cook more, you can multiply the amount by 2. Don't throw away the small tin box of the goods you usually buy, which is very suitable for packing your own homemade cookies! (Recommended reading: dessert recipes eat addictive Jenny cookies)
My father, who has never eaten cookies, is also very satisfied with cookies, and asked my mother to make more cookies for him to take to the company. Hearing this, my mother almost cried with joy. This is the best compliment! Even if you stay up late to make cookies, you will be happy.