Longan is delicious and is a fruit that many people like to eat. But if you peel it directly by hand, it is particularly easy to hurt your fingernails. Today, I'd like to share with you a little trick, which can peel skin quickly without hurting your hands.

Specific operation video, let's take a look:

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First of all, when choosing longan, you must choose fresh longan. You can pinch it by hand. If it is particularly tight, it means fresh. If the skin is soft and cracked. It took a long time to take it off.

Prepare a knife and cut a knife on the surface of each longan, so that peeling will be easy in the future. Squeeze it gently and the whole longan will come out. Both complete and clean.

If you don't have a knife at hand, you can also use a toothpick to cut it. Put the toothpick through the top of the longan and gently turn it left and right, and the whole eyelid will open and crack, or the longan can be completely peeled off.

Two very practical longan peeling techniques, try them if necessary!