Pruning methods and skills: Prune Myrica rubra planted with trees, adjust the balance between growth and fruiting, so as to narrow the fruiting range in different years and improve the fruit quality. 1. Side branch pruning: one side pruning. In order to promote the formation of flower buds, the lateral branch angle of young trees must be 80 ~ 90. At the same time, combining the ring, sticking the skin together, removing Schwann's branches, keeping moderate branches and other measures, so that the side branches will not be white. 2. Pruning of fruiting branches: The main purpose of pruning is to adjust the balance between fruiting and growth. When pruning, all the branches on one side are reserved, and the branches on the other side are shortened, which promotes the formation of strong reserved branches. This is the result of the second year. 3. Pruning is futile. Generally speaking, the method of directly removing the overgrown branches from the base, for the overgrown branches produced by the hair growth parts of the trunk and the empty top personnel, pruning, pruning and other methods are adopted according to the situation to make them become side branches, increase the fruiting parts and fill the empty top. 4. drooping pruning: drooping branches with vigorous growth and fruiting ability. Under the constraints of support and rise, it can continue to blossom and bear fruit. 5. Overdense branches, cross branches, insect swarms and dead branches should be quickly cut off from the base.
Growth pruning method: Growth pruning can be divided into two decisions: spring pruning and autumn pruning. Pruning in April-May is generally beneficial to promote root germination and growth after pruning, so that the spring time is later than the flowering and fruiting time, avoiding the competition of new shoot germination and flowering and fruiting for nutrients, thus improving the fruit setting rate.