2 pieces of sweet potato (about 250g), 20g of sugar, 50g of milk powder, 80g of whipped cream, 50g of cooked noodles and glutinous rice flour100g;

Exercise:

1. Wash the sweet potato, heat it in the microwave for 8 minutes, and then cook it.

2. Take out and peel;

3. Press the sweet potato into mashed potatoes while it is hot;

4. Add sugar, milk powder, dried noodles and glutinous rice flour, and knead evenly by hand, so that the sweet potato sauce is fully mixed with all the materials;

5. Add whipped cream several times and knead into a soft dough that won't stick to your hands or crack.

6. Spread a layer of oil paper on the steaming rack;

7. Roll the sweet potato balls into cakes with your favorite thickness with a rolling pin, and then shape them with a mold. I am lazy, so they are all round, hehe, put the whole potato cake on the steamer;

8. Cover the lid and steam for 15 minutes, and the sweet potato cake with rich milk flavor will be baked.

Longnaiguo

Boil 300ml of water into 5 tablespoons of milk powder, add agar after melting, turn off the fire, add the beaten pitaya paste, stir, cool and put it in the refrigerator. It will be available in half an hour.

Papaya milk

300ml of water, half a papaya, two spoonfuls of milk powder, stir evenly with a blender and use.

Or papaya and milk powder

Boil 300 ml of water and pour it into 5 tablespoons of milk powder. After melting, add agar, turn off the heat, cool and pour it into seedless papaya. Put it in the refrigerator and slice it for use. The red one with white on it looks good and delicious.

Or make steamed bread and add it ~

Cook porridge and add it to make biscuit bread. Can you add something?