1, Chinese rose bud
If you want to control the sharp rise of branches and consume nutrients, it is best to erase some unwanted buds at the beginning. The specific method of bud removal of Chinese rose is to leave 2-3 robust bud leaves on a main stem. In fact, this bud wiping operation should be carried out from spring to autumn and winter. Although this operation is a little troublesome, especially in the growing season of spring, it can effectively control the shape and nutritional components of Chinese rose.
2, rose bud picking
To put it simply, picking buds is to pick buds selectively, but this step should also be carried out according to the rose varieties you have raised. Generally speaking, a single flowering rose needs to remove the side buds and keep only one main bud, so that the flower can be big, full and beautiful. For varieties with many flowers, the main buds and over-dense small buds should be removed to promote the concentration of flowering period and more symmetrical flower diameters. The mini rose potted plants in the living room can grow at will without taking off the buds.
3. Remove the residual flowers on the rose.
Many friends are worried that too many lateral buds will be erased or picked, which will lead to the shortening of the flowering time of the rose and the flowers will only bloom for one crop. In fact, if the residual flowers are removed in time, the rose will not shorten the flowering period, but will be big and beautiful every time it opens. This is because removing residual flowers can effectively retain nutrients, promote axillary buds to germinate and grow in time, and buds reappear.
Although extensive management can also make roses blossom and smell fragrant, more meticulous work can make you harvest bigger and better-looking roses than others, and it is precisely because of these seemingly boring jobs that our lives can be more colorful. I don't know what kind of rose do you like if you love life? Let's discuss it in the message area!