Current location - Plastic Surgery and Aesthetics Network - Plastic surgery and beauty - Compare air fryer and oven from five aspects.
Compare air fryer and oven from five aspects.
Compare air fryer and oven from five aspects.

Look at the difference from the working principle

Air fryer

Most ingredients do not need to use oil in the baking process, which is healthier, less noisy and more energy-saving.

oven

Depending on the heating tube, you need oil when baking, but when heating, food grease drops on the baking tray, which is difficult to clean.

Compare advantages and disadvantages.

Air fryer

Advantages: small accumulation and simple operation. Disadvantages: single function and finished taste, small capacity.

oven

Advantages: uniform heating, multiple functions and large capacity. Disadvantages: slow heating and large floor space.

What can you do?

Air fryer

Semi-finished fast food products such as steamed stuffed bun, sausage and fried chicken can be considered if they prefer fried taste.

oven

Baked foods such as cakes, dried fruits, pizza, or hard dishes such as leg of lamb are also recommended for buns with diverse needs.

Capacity PK

Air fryer

Only one kind of food can be baked at a time, and the capacity of about 5L is only suitable for 1-2 people.

oven

Most models have a capacity of tens of liters, which can meet the needs of 2-5 people.

Different heating rates

Air fryer

Chicken wings: 10- 15 minutes.

Sparerib: 12~ 18 minutes.

Sweet potato: 30~60 minutes.

oven

Chicken wings: 25~30 minutes.

Sparerib: 40~60 minutes.

Sweet potato: 50~90 minutes.