White mushroom alias: Tricholoma. White mushroom belongs to Agaricus, which is rich in nutrients such as protein, vitamins, potassium, calcium, iron and phosphorus. From fungi, basidiomycetes, Agaricus and Agaricus.
Mushroom is the most precious mushroom variety, which is rich in protein, vitamins and minerals such as potassium, calcium, iron and phosphorus.
There are many ways to eat white mushrooms. You can fry, you can make stuffing, and you can rinse hot pot. It can also be dried and eaten in winter. Taking fruiting body as medicine.
Edible effects of white mushrooms (fresh): moistening intestines, benefiting qi, dispelling blood heat and relieving measles.
Bacon mushroom pizza
Materials:
(The shell can be made into two 8-inch ones. )
6 grams of salt, 6 grams of yeast, 8 grams of olive oil, milk and warm water 180 grams.
, tomato sauce, a little salt, pizza grass, chopped black pepper, sugar and water.
Onions, peppers and mozzarella cheese.
Exercise:
1. All the leather materials were kneaded into smooth dough, and the dough was covered with plastic film and fermented 2.5 times larger.
2. Put all the sauces in a wok and stir-fry until the juice is thick, and let it cool for later use.
3. The above materials can be cut into Suu for later use.
4. Divide the dough into two parts, knead it into a slightly higher circle by hand, and put it into an oiled baking tray.
5. Make a small hole with a fork, spread the sauce, sprinkle with a little mozzarella, and put on various dishes and bacon.
6. Brush a layer of olive oil around the crust.
7. Preheat the oven at 2 10 degrees, in the middle layer, for 20-25 minutes, take out and put a layer of mozzarella cheese on it, and bake for a few more minutes until the cheese melts.
Tips:
1, like soft crust, making dough for a long time, like crispy crust, make it thin for a while, put more oil on the baking tray, the more oil, the more brittle the cake.
2, the sauce can be fried more, sealed in the refrigerator, and stored for one week. It would be better to put some fresh diced tomatoes. You can also use tomato sauce directly without frying, and the taste will be slightly worse.
3. If you like the taste of whole milk, reduce 20 grams of flour to cheese powder, or use 200 grams of milk to make dough, and the effect is also quite good.