1 Toast baked in oil If the crust is too hard, you can brush a layer of butter or cooking oil on the crust of toast. Oil can soften the surface of toast, and then bake it in the oven for about 2 minutes to soften the toast.

2 Brush honey water If there is honey at home, you can brush a certain amount of honey water on the surface of the toast, and then continue baking for 2 minutes, which will also make the toast softer, tastier and sweeter.

If the crust of toast covered with jam is too hard, you can eat it with jam and coat it on the outer layer of toast. Jam can relieve the crust of toast and make it more sweet and delicious.

4 Toast skin is more difficult. Why is there not enough water? If you don't put enough water in the dough, the baked toast skin will harden. Therefore, when mixing dough, we must control the proportion of each component.

There is not enough humidity in the oven. If the oven is too dry, too much water in the dough will evaporate and the baked toast will become hard. In this case, you can put a small bowl of water in the oven.

Too high an oven temperature will directly affect the taste of toast, and too high a temperature will harden the toasted toast. So be sure to control the temperature when baking toast.

If the egg liquid is brushed too thick, brushing a layer of egg liquid on the toast surface can make the baked toast more sweet and delicious, but if the egg liquid is brushed too thick, the baked toast skin will become hard and dry.

Proofing dough takes too long, but if it takes too long, it will cause the dough to harden, so if the baked toast crust hardens, it may also be because of this reason. It is suggested that the dough be baked in the oven immediately after waking up.