1 Lushan Yunwu Tea: produced in Hanpokou, Wulaofeng, Hanyang Peak, Xiaotianchi, Xianren Cave and other places over 800 meters on the hillside of Lushan Mountain in Jiangxi Province. The annual average temperature of Lushan Mountain is 12℃, the annual rainfall is 2500mm, and the annual foggy days are 260 days. The mountains are high, the forests are dense, the springs are flooded, the soil humus layer is deep, and the organic matter content is extremely rich. Tea is blessed in the meantime. Zhu De wrote a poem praising: "Lushan Yunwu Tea has a strong and pungent taste. If you drink it all the year round, you can prolong your life. " Pick fresh leaves in early May, with one bud and one leaf as the standard. It is made by flattening, fixing, gently kneading, trimming, shaping and drying. The finished product looks like a lycopodium, compact, round, tall and straight, green and moist; The soup is bright, fragrant and sweet; The leaves are tender green. Stretch calmly. Suichuan Gougunao: It is produced in Gougunao Mountain, Tanghu Township, suichuan county City, Jiangxi Province, and won the gold medal of Panama International Expo 19 15. The production of Gougunao tea began in the Qing Dynasty and has a history of nearly 200 years. I once used the name "Yushan Tea". Ninghong Kung Fu: Ninghong Kung Fu, referred to as Ninghong for short, is one of the earliest Kung Fu black teas in China. It is mainly produced in xiushui county, Jiangxi, followed by Wuning and Tonggu. The black tea in Longevity Street, Pingjiang County, Hunan Province, which is adjacent to Xiushui, is also processed into Ninghong Kung Fu by Xiushui Tea Factory. Xiushui was called Ningzhou in Yuan Dynasty and Yining in Qing Dynasty, hence the name. 4 Shuangjing Green: Shuangjing Green is produced in Shuangjing Village, Kengkou Township, xiushui county City, Jiangxi Province. There is a Diaoyutai formed by a stone cliff by the river in the village. There are two wells under the stage. On a stone cliff, the word "double well" inscribed by Huang Tingjian is engraved. The tea garden is located on the bank of Diaoyutai. Here, surrounded by mountains and waters, the soil is thick, warm and humid, and there are clouds from time to time. Tea is fat and tender. Quality characteristics are: round, compact, slightly curved, like chicken feet, beautiful front seedlings, silver exposure; Endoplasmic aroma is high and lasting; The soup is bright; The taste is fresh and mellow; The leaves are tender green. 5 Shangrao Bai Mei: It is produced in Shangrao County, Jiangxi Province, founded in 1982, and has been rated as a high-quality famous tea in Jiangxi for four times. It is named because it looks like the eyebrows of an old birthday girl. Its fresh leaves are taken from the big face white tea tree variety. 6 Magu Tea: produced in Magu Mountain area, southwest of Nancheng County, Jiangxi Province 10 km. Magu Mountain is known as "blessed land with caves, southeast of Xiushan". The mountains here are majestic, with overlapping peaks, waterfalls and beautiful scenery. There are famous places of interest here, such as Shen Gongquan, Danxia Cave, Xunzhen Temple, Banshan Pavilion and Xiandu Pavilion. 7 Wuyuan Mingmei: It is produced in Wuyuan County, Jiangxi Province, which is located in the mountainous area of northeast Jiangxi, bordering Zhejiang and Anhui. Created on 1958. Tea-growing areas have high terrain and undulating peaks. At an altitude of 1 1,000m, there are Twelve Mountains and Shigong Mountain. Xinjiang River runs through the county, with an average annual temperature of 65,438+0,665,438+07℃ and an annual rainfall of 65,438+0,700,2000 mm, surrounded by fog in Yunshan, with fertile soil and deep soil layer. 8 Huangpi Tea in Ruizhou: Huangpi Tea in Ruizhou was produced in Gao 'an County, Jiangxi Province (now Gao 'an City), and went to Beijing to participate in the national high-quality agricultural products exhibition in 1985, and was rated as a national high-quality agricultural product. Historically, phellodendron amurense tea was listed as a tribute in Yuan and Ming Dynasties.

9 Wuyuan Moju: Wuyuan Moju is produced in Wuyuan County, Jiangxi Province. The tea-growing areas have overlapping mountains, light clouds and light winds, criss-crossing streams, mild climate and abundant rainfall. The finished product is dark green in color, clear yellow-green in soup color, and Gao Shuang in aroma, resembling a daisy.

10 Jinggang Emerald: "Jinggang Emerald" is a newly created famous tea. 1983 was rated as one of the eight famous teas in Jiangxi Province.