2. Get ready, put the biscuits, nuts and dried fruits together, and break the biscuits into small pieces when they are big, otherwise they will not be mixed for a while.
3. Turn on a small fire in the pot, melt the butter, add the cotton candy, stir fry until it is completely melted, then turn off the fire, quickly add the milk powder, and stir evenly without powder.
4. Then add cookies and nuts, stir and draw a full picture on each cookie. At this time, put on gloves and shape them by hand, so that the biscuits are evenly covered with sugar. When they are almost formed, put them in a non-stick baking tray and flatten them. Don't touch the baking tray, or it won't turn over.
5. After the surface is flattened, sieve the whole milk powder with a sieve, turn it over, sieve the milk powder and stick the milk powder on the side.
6, cut into pieces after cooling, be sure not to use a common fruit knife, cut the menu, and cut it back and forth with a serrated knife. Put some milk powder on each side after cutting, it will look good and taste very milky!
It can be packed in self-sealed bags or sealed cans!