The English name of zongzi is rice dumpling.

1. Definition:

Zongzi; Tangyuan; Meat Zongzi.

2. Pronunciation:

English [ra?s ?d?mpl?] American [ra?s ?d?mpl?].

3. Usage:

As a noun: expressed as "rice dumplings, meat rice dumplings".

Plural: rice?dumplings.

4. Classification:

1. Classification of fillings: According to the different fillings of the rice dumplings, they can be divided into sweet rice dumplings and salty rice dumplings. The fillings of sweet rice dumplings are usually glutinous rice and sweet fillings, such as red dates, bean paste, etc.; the fillings of salty rice dumplings are generally glutinous rice and salty fillings, such as bacon, salted egg yolk, etc.

2. Classification of rice dumplings: According to the different leaves of rice dumplings, they can be divided into lotus leaf rice dumplings, bamboo leaf rice dumplings, reed leaf rice dumplings, osmanthus leaf rice dumplings, etc.

3. Shape classification: According to the different shapes of rice dumplings, they can be divided into triangular rice dumplings, diamond rice dumplings, round rice dumplings, rectangular rice dumplings, etc.

Rice dumpling in a sentence:

1. People make rice dumpling by wrapping up the sticky rice in the bamboo leaves.

People wrap the sticky rice in the bamboo leaves. Make rice dumplings inside.

2. Study on process technology of pork sausage with glutinous rice dumpling and fresh bamboo leaf juice.

Study on process technology of pork sausage with glutinous rice dumpling and fresh bamboo leaf juice.

3. The traditional food for the Dragon Boat Festival is glutinous rice dumplings, with fillings, wrapped in bamboo leaves.

The traditional food for the Dragon Boat Festival is glutinous rice dumplings, with fillings, wrapped in bamboo leaves. Tie it up with bamboo leaves.

4. Nowadays, people eat rice dumplings and have Dragon Boat races to celebrate this festival.

Nowadays, people eat rice dumplings and have Dragon Boat races to celebrate this festival.