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How to make mashed potatoes and toast rolls delicious?
Preparation materials and making method of mashed potato toast roll.

1 Preparation materials: sweet potato, toast slice, sugar, honey, eggs, raisins, peanuts, dried blueberries, dried strawberries and vegetable oil.

2 production method: clean the sweet potato and steam it in a pot, then peel the sweet potato and mash it with a spoon in a container. Add a small amount of sugar to the sweet potato paste, add a proper amount of honey, then add raisins, peanuts, dried blueberries and dried strawberries, and stir well. The sugar and honey here can be appropriately added according to your own taste, and all kinds of dried fruits can also be added according to your own taste.

3 spread the slice of toast on the chopping board, evenly spread the red potato paste, and then roll it up with the slice of toast. Prepare an appropriate amount of eggs and beat them into a bowl, then stir them evenly. Put the rolled toast roll into the egg liquid, shape it with the egg liquid, and then heat the cooking oil in the pot. After heating on medium heat, add the toast roll and fry until golden brown on both sides. The whole fragrance is slowly coming to the nose and you can eat it. You can also add some cream, milk, cheese and cheese according to your own preferences, which will taste better.