How to write the activity plan of safety inspection before the Spring Festival? Many people have not written the activity planning plan and have little experience, so here I will sort out the copy template (five selected articles) of the briefing on safety inspection before the Spring Festival in the community. Let's have a look at it if you need it! Chapter 1: Briefing on the safety inspection before the Spring Festival in the community

The Spring Festival of 2xx is approaching. In order to ensure the safety during the holidays, prevent the occurrence of serious accidents, ensure the safety of people's lives and property, and let all employees and tenants of the company spend a safe, orderly, happy and peaceful Spring Festival of 2xx. To ensure the safety during the holidays, prevent the occurrence of serious accidents and ensure the safety of people's lives and property, Let all employees and tenants of the company spend a safe, orderly, happy and peaceful holiday. Since January 13th, the Chungangshan Management Office, led by Director Lai of the Management Office, together with the administrative department, the security team and the electrician class, has carried out a safety inspection before the Spring Festival within the jurisdiction of Chungangshan. Inspections were carried out on January 13th, 15th, 18th, 19th, 21st and 22nd. Up to January 25th, the management office dispatched 32 people for 6 times. The inspection situation is as follows:

This inspection mainly checks the fire safety of warehouses, schools, Yushun shops, parking lots and driving schools in the jurisdiction, and checks the fire-fighting equipment in the jurisdiction, especially strengthening the safety inspection of key units. After inspection, most of the fire-fighting equipment can be used normally, and a few failed fire-fighting equipment have been replaced. The safety inspectors of the management office also rectified the situation that the fire-fighting equipment in the warehouse did not meet the requirements and conducted on-site training on the use of fire-fighting equipment for new warehouse personnel. Chapter 2: Brief Report on Safety Inspection of Communities before the Spring Festival

Xinfeng Community of Xinsheng Street came to restaurants, entertainment places and outlets within its jurisdiction to conduct safety inspection activities, and security officers of streets and communities conducted comprehensive inspections on gas equipment in restaurants, entertainment places and outlets. During the inspection, it was found that the safety personnel who put the liquefied gas tank in the wrong position asked the owner to relocate it on the spot, and distributed the gas safety manual to the owner to publicize the knowledge of how to use gas safely. At the same time, the aging phenomenon of fire-fighting equipment and circuits was checked. Some owners' production dates of fire-fighting equipment were about to expire, and the security personnel told the owners to replace them. At the same time, the evacuation passages were checked.

through this safety inspection, the problems found were solved in time, and the safety knowledge was publicized and explained at the same time as the gas safety manual was issued, so that the safety hidden dangers were contained in the bud and the residents had a stable and peaceful living environment. Chapter 3: Briefing on the safety inspection before the Spring Festival in the community

In order to prevent and control the bacteria from breeding food-borne diseases and various infectious diseases, ensure the food hygiene and safety of teachers and students during the Spring Festival on New Year's Day, and prevent the occurrence of food poisoning or other food-borne disease accidents, we have carefully inspected the food hygiene and safety and the prevention and control of infectious diseases in our school, and now summarize the development of food hygiene and safety in our school as follows:

1. Policy implementation, Strengthening leadership

All teachers in our school attach great importance to food hygiene and safety work, incorporate it into the management of school work, and set up a food hygiene and safety work leading group headed by President Minawal. Through radio, blackboard newspaper, 1-minute team meeting and food knowledge contest, teachers and students are taught about food hygiene and disease prevention, and a healthy eating style is publicized and popularized, so that all teachers and students can develop a healthy and progressive lifestyle and lay a foundation for the implementation of food hygiene and safety work.

II. Hygienic work of drinking water in schools

There is no canteen in our school, but for the sake of drinking water safety of children and staff, we regularly check and clean the boiling water machine.

Third, carry out activities to strengthen education

The school organizes various food hygiene education activities, and uses blackboard newspapers and class meetings to publicize food hygiene knowledge and disease prevention knowledge.

the school clinic and the moral education department * * * pay attention to food hygiene and safety in schools.

Carry out publicity activities on food hygiene knowledge through class boards and websites, so as to continuously enhance the food hygiene knowledge and protection awareness of school teachers and students, and make everyone develop good eating hygiene habits.

Fourth, continue to work hard, with a long way to go

Food hygiene and safety in our school will continue to be carried out. With the concerted efforts of all teachers and students, we will make due contributions to the safety work and make unremitting efforts to create a harmonious, civilized and safe campus. Chapter 4: Briefing on the safety inspection before the Spring Festival in the community

After receiving the notice from the safety supervision station on ensuring the production safety inspection during the Spring Festival on the 21st of this month, our community carried out safety inspection and conveyed the notice according to the notice requirements. The summary is as follows:

According to the notice requirements, it mainly inspected the crowded places such as bazaars, supermarkets, chemical enterprises and food and drug production enterprises. After receiving the notice, the person in charge of production safety sorted out the relevant units in the community.

1. There are no large farmers' markets, construction sites, chemical enterprises and gas fireworks manufacturers in our community. There are only a few small restaurants in the community, and community organizers have inspected them, mainly to check food safety, fire fighting and hygiene safety in the store. For the hidden dangers found, they will be urged to rectify and educate on the spot, and for the hidden dangers that have been rectified within a time limit, they will be inspected again later.

2. There are three small supermarkets in our community. We have inspected these supermarkets to check the production date of their goods and the return of goods, conveyed the safety sales and management requirements to the operators, and urged them to do a good job in sales during the National Day.

3. Before the Spring Festival, we will continue to supervise and urge enterprises that have production activities during the Spring Festival, and ask them to arrange security work on duty. Four enterprises have been inspected.

The above is a summary of the work safety inspection in our community before the Spring Festival. If there is anything wrong, please criticize and correct me. Chapter 5: Briefing on the safety inspection before the Spring Festival in the community

In order to effectively prevent and reduce all kinds of accidents and realize the continuous and stable improvement of the safety production situation in the township, in accordance with the overall requirements of the safety inspection of the county agricultural bureau of "full coverage, zero tolerance, strict law enforcement and emphasis on practical results", combined with local conditions, our township will focus on the safety inspection of the agricultural industry from now until the end of March. The general inspection of production safety in my township in January is summarized as follows:

1. Strengthen leadership, and the responsibility lies with people

In order to conscientiously implement the spirit of the document of the County Agriculture Bureau, my township has strengthened leadership, strengthened measures and paid close attention to implementation, and implemented this general inspection as an important task of production safety. The deputy head of the township in charge of leadership has taken the leadership responsibility and led members of the agricultural service center and others to supervise and inspect enterprises and farmers within its jurisdiction, which requires high standards.

2. Synchronization of inspection and rectification

Rural biogas safety and quality and safety of agricultural products are given priority to. My township organizes special personnel to inspect biogas users and green bases for safety in production, and insists on rectification while inspecting to promote rectification. If problems and hidden dangers are found in the inspection, a special person shall be appointed to take charge, and effective measures shall be taken. If rectification can be made on the spot, rectification must be made on the spot to eliminate hidden dangers in time.

Third, vigorously publicize and create an atmosphere

My hometown took the opportunity of "Safety Inspection during the Spring Festival" to vigorously carry out safety production publicity, and publicized the safety inspection activities through billboards, banners and slogans, so that villagers and enterprises attached great importance to safety production, and at the same time strengthened the publicity of safety production laws and regulations and safety knowledge, creating a social atmosphere of "caring for life and paying attention to safety".

IV. Next Work Plan

Through this month's safety inspection, no major hidden dangers and problems have been found in our township. In the future work, we should further establish and improve the safety production system, increase publicity and education, strengthen supervision and inspection of safety production, prevent and reduce the occurrence of safety accidents, and ensure the stability of the safety production situation in the township.