Zhuji City, Shaoxing City 1. County-level cities under the jurisdiction of Zhejiang Province are managed by Shaoxing City. Located in the northeast of central Zhejiang Province and the southwest of Shaoxing City, it is the junction of hills in southeast Zhejiang and northwest Zhejiang, surrounded by mountains, with a north-facing open channel basin in the middle. It is adjacent to Shengzhou City in the east, Dongyang City, Yiwu City and Pujiang County in Jinhua City in the south, Tonglu County and Fuyang District in Hangzhou City in the west and Keqiao District and Xiaoshan District in Hangzhou City in the north.

2. Zhuji City has a long history and rich culture. It is the hometown of Yue, the hometown of history, and the place where Gou Jian, the king of Yue, tried to restore the country. In the twenty-fifth year of Qin Dynasty, Zhuji County was established, which was subordinate to Huiji County. Zhuji is the birthplace of Yue culture. Top 100 counties and cities in China, the first batch of strong cities in science and technology in Zhejiang Province and the first batch of strong cities in education in Zhejiang Province. Wuxie Scenic Area around the Yangtze River is a national scenic spot and an excellent tourist city in China.

3. Xishi Reunion Cake

Zhuxi stone reunion cake is a kind of oblate cake, with pure refined flour or buckwheat flour as the skin and crisp radish, green onion, pepper and fresh pork as the stuffing. Roasted with slow fire, it tastes cool but not greasy, spicy but not heavy, fragrant and fresh, and is deeply loved by local people.

4.Xi stone tofu

Xi stone tofu is a famous dish with traditional flavor in Zhuji. Whether building a house, celebrating a holiday, getting married, having a birthday, celebrating or having a funeral, it often becomes the first dish on the table. According to legend, when Emperor Qianlong went down to the south of the Yangtze River, he came to Zhuji with his favorite Liu Yong traveling incognito. They had fun and strolled to the small village at the foot of Zhuluo Mountain. Only when the farmhouse smokes does he feel hungry. After eating stone tofu at the farmhouse, he couldn't help patting the table and saying, "Great." . He heard the name of this dish, "What a tofu", and blurted it out.

5. Stone tongue

In Shi's hometown, there is a snack called "Shi Tongue". The pastry chef made glutinous rice flour into water milling powder by hanging, and then wrapped it with stuffing made of more than ten kinds of fruit materials, such as jujube paste, walnut kernel, sweet-scented osmanthus and green plum. Put it into a tongue-shaped mold and press it into shape. It can be boiled in water or fried in soup. This snack is as sweet and refreshing as the bright moon. According to legend, when Emperor Xuanzong of the Tang Dynasty crossed the Laoshan Mountain eastward, the local chef cooked this dish for him. Because this dish is delicious, the soup is greasy and smooth, refreshing and delicious, Tang Xuanzong praised it again and again after eating it, which led chefs to ask about the origin and name of this dish. The chef is a scholar who is not good at composing music. When he saw that the tooth clam soup was supplemented with goose tongue, and the beauty Xi Shi in Zhuluo Village of Zhuji was well known all over the world, he tactfully called it "Xi Shi Tongue", which greatly satisfied Tang Xuanzong.

Step 6 burn on the same mountain

Fen-flavor liquor, named after its origin in Tongshan Town, Zhuji City, Zhejiang Province, is known as "Jiangnan Small Maotai". Tongshan Shao is made of sorghum and glutinous rice unique to Zhuji and brewed with water from Jilong Mountain in Tongshan Town. Because it is located in the basin and stored at constant temperature all the year round, the wine is clear and sweet, especially Tongshan, which is a model of southern fragrance. At the same time, although Tongshan Shao is a kind of liquor, it is also called "gentleman in wine" because of its unique brewing technology. The wine poured into the cup is ruddy like a ruby.

7. Torreya grandis

As the main producing area of torreya grandis in China, Zhuji has used and cultivated torreya grandis for more than 300 years. The planting area of Torreya grandis in Zhuji City is 6,543.8+10,000 mu, which is rich in 40,000 mu, and there are 465,438+10,000 torreya grandis over a hundred years. Torreya grandis Forest Park with an area of 50 square kilometers has been built, which is the largest county and city in China, with an annual output of about 700 tons, accounting for the total output of Torreya grandis in China. In Zhao Jiazhen and Dongbai Lake, the main producing areas of Torreya grandis, the per capita income of Torreya grandis alone reached 7,000 yuan. 1997, Zhuji was named "the hometown of torreya grandis in China" by the state; In 2007, Zhuji was named "Torreya grandis Capital of China".

8. pearls

Zhuji is a famous hometown of pearls. 98% of freshwater pearls in the world are produced in China, while more than 80% of freshwater pearls in China come from Zhuji, Zhejiang. In 2008, the total output of pearls in China reached1.4000 tons. Huxia Lake Huadong International Jewelry City is a key construction project in Zhejiang Province, with a total planned area of 65,438+200,000 square meters and a total investment of more than 3 billion yuan. Upon completion, it will become a world-class pearl jewelry production and processing center, circulation and logistics center, brand display and trading center, capital circulation and business information release center, jewelry cultural exchange and business tourism shopping center.

9. Ma Jian Shantou

Ma Jian Steamed Bread, also known as Pujiang Steamed Bread, is named after Ma Jian from Zhuji City, Zhejiang Province, and is also known as Pujiang Steamed Bread because Ma Jian was once under the jurisdiction of Pujiang County, Jinhua.