For example:
Crystal white embryo, also known as crystal blank and crystal velvet, generally refers to the transparent crystal material polished before imaging, and can also refer to the crystal industry. Semi-finished crystal products without final processing are mainly used in the crystal gift industry.
White grey cloth is white cloth without printing and dyeing.
Question 2: What do you mean by white blank and red goods in furniture? White blanks are articles that are not decorated, sprayed or colored.
Red goods may refer to precious jewelry.
Question 3: What is an undecorated white embryo house, also called a hairy embryo house?
Question 4: What does the white embryo of a cultural shirt mean? No tender, certificate, etc. . Only washing marks and size marks.
Question 5: What is white stubble (white embryo) furniture "white stubble" originally refers to unpainted wooden utensils, which are often used in the solid wood furniture industry. It means that furniture is assembled and polished without any surface post-treatment (no coloring, no bleaching, no waxing, no curing agent, no varnish, no painting, etc.). ).
At present, the production distribution centers of white stubble are mainly in gaomi city, Shandong, Ningjin County, Dezhou, Shandong, and Nankang, Jiangxi.
Zuo She/Lu can customize furniture, I hope it will help you.
Question 6: Is it ok to make furniture blanks now? Especially in Linyi, Gaomi and other places in Shandong Province, many processing plants specialize in making white blank furniture, with little risk but low profit. It belongs to the industry of drought and flood, but it is not a long-term solution. If you want to be bigger and stronger, it is suggested to create a brand and make all the furniture.
Question 7: What's the difference between a blank house and a blank house? What should it be called? Rough house: some places are called Qingshui house, and only this house has not been decorated. Just set up the structure and lead the wires to the door. There is only one water main and sewer at home, and there is no design. If you want to move in, you must decorate the house and design the wiring of wires, water pipes and sewers yourself.
Hairy embryo house: also known as "newly renovated house", most of these houses only have door frames but no doors, and the walls and floors only do foundation without surface treatment. All exterior wall finishes, including balcony and rain cover, should be set as follows.
Plan document for finishing the decoration project. Public places, public facilities, various pipelines (water supply, drainage, rainwater, heating) and electrical equipment (distribution boxes, cabinets, trays, sockets, switches, lamps, etc.). ) should be completed according to the design documents.
Decoration, and complete the testing items as required. Various pipelines should also be inspected and accepted for water supply, pressure test, ball test, heating and thermal debugging. Water storage and water spraying tests are carried out for roofing projects. Used in the doors of all rooms.
Precast floor slab or cast-in-place slab ceiling shall be leveled with putty, without plastering, so that the slab joints shall be dense and crack-free, with smooth surface, basically the same color and straight line angle. The basic floor of each room in the door.
The concrete surface should be smooth and dense, so as to achieve firm bonding and no cracks. The floor of the room with waterproof requirements should be planned in strict accordance with the architectural requirements of waterproof layer and protective layer, and two water storage tests should be carried out during acceptance, so as to
There is no leakage. The slope of floor drain and flashing shall meet the design requirements, and the joints shall be tight and flat without leakage. For the elevation of cement floor base in each room, the height and size requirements for reservation and redecoration should be considered.
Question 8: What is a white embryo house? A house without decoration.
Question 9: White embryo of European furniture? ? not understand
Question 10: What does white embryo dried bean curd do with alkaline water? 1. Selection of raw materials: It is particularly important to make the dried bean curd with delicate taste, salty taste, delicate toughness and chewiness, which is also the key to whether the dried bean curd is delicious or not: high-quality soybeans are golden in color, bright and shiny; If the color is dull, it is inferior soybean. If the water content is less than 8%, these soybeans are relatively dry; If the water content is more than 8%, it means that soybeans are wet and need to be dried. High-quality soybeans have normal bean flavor; Soybeans with sour or musty taste are inferior. After the raw materials were selected, the processing and production process of dried tofu began. In Nanxi dried bean curd processing factory, everyone who enters the workshop strictly implements the hygiene and disinfection management regulations. Here is a detailed introduction to the processing and production process of dried tofu. 2, grinding soybean milk: grinding soybean milk is the key link in making dried tofu, because the quality of soybean milk is directly related to the quality of dried tofu. ① First, pour the selected soybeans into the soybean suction pool, and then use the soybean suction machine to suck the soybeans to the bean soaking workshop on the next floor. Pour the soybeans into the soaking pool, each pool is about 250 kilograms of soybeans, and then add water to start soaking beans. The ratio of soybean to water is generally 1: 6. The soaking time is generally between 5- 12 hours, and the summer time is slightly shorter, generally 5-8 hours is appropriate; Winter is a little longer, generally 8- 12 hours is appropriate. During soaking, the soybeans are stirred every 2 hours to achieve uniform soaking. When it's time to soak beans, don't rush to grind soybean milk. First, check whether the soybeans are soaked thoroughly. The method is to pinch the soybean to see if there is a hard core in the middle of the soybean. If there are hard cores, extend the soaking time to avoid affecting the pulp yield. 2. Grind the beans and filter the pulp. The method is to release the soaked soybeans from the soaking pool, and transport the soybeans to the refiner to grind soybean milk through the soybean conveyor. When soybeans pass through the soybean conveyor, impurities can be removed, and large impurities can be removed in front of the soybean conveyor. When soybeans pass through the deep groove of the soybean conveyor, pebbles, non-foamed soybeans and other hard impurities will remain in this deep groove, and then they will be cleaned manually. At the end of the bean conveyor, fine impurities can be filtered out through the sieve plate, and the fine impurities will flow out along the sieve holes. After the impurities are removed, the soaked soybeans will flow to the next layer of refiner to grind soybean milk. When grinding soybean milk, the ratio of soybean to water is 1: 6, and water is directly added to the refiner through the pipeline. The ground soybean milk has to be centrifuged three times, that is, the bean dregs and soybean milk are separated three times to make high-quality soybean milk. 3. Boil the pulp. After the third centrifugation, the separated soybean milk should be boiled at a temperature of 90- 1 10℃ and an air pressure of 0.3 MPa, and the boiling process takes 5- 15 minutes. After cooking, soybean milk needs to be screened. The screening process is also the process of separating soybean dregs from soybean milk. You can clean up the residual bean dregs by screening, peel them off constantly, don't let them mix into the soybean milk, and then fish out the screened bean dregs, so that the remaining soybean milk is high-quality soybean milk. 3. Autoclaved tofu: Specific methods: ①. Filter. The screened soybean milk is transported to the pulp barrel through a pipeline, and the soybean milk is filtered again with a screen. 2. order pulp. This step is also the most critical step for soybean milk to become tofu. Use bittern instead of gypsum to paste. Bittern, that is, the aqueous solution of magnesium chloride, can be used as an additive in food processing. Generally, one kilogram of magnesium chloride equals four kilograms of water. The optimum temperature of soybean milk is 80℃ when using salt water to order pulp. When ordering the slurry, open the valve with salt water and slowly pour the salt water into the slurry. When ordering the pulp, pour the salt water evenly while stirring until the cooked pulp is tofu-like. Brine can separate water from tofu, and it is very important to grasp the amount of brine. The amount of brine will directly affect the roughness and tenderness of tofu. Generally, the ratio of brine to soybean milk is 1: 500. Step 3 get down. After the soybean milk was solidified, the denaturation and connection of protein continued. Therefore, it needs to stand for about 5 minutes, so that the curing can be thorough and the organizational structure can be stable. The method is to put the soybean milk that has just been added with salt water to rest. This process is called squatting, and it takes 5 minutes to cook a meal. After 5 minutes, the protein in the soybean milk was completely cemented, coagulated and precipitated to form tofu. Filter out the water in the bean curd, and the processing procedure of bean curd brain is completed. 4. press up. After the tofu has solidified for 5 minutes, use a tofu beater to break the tofu, at the same time, spread a cloth containing the tofu, scoop the tofu into a covered basin with a spoon, flatten it, wrap the tofu with a cloth, and cover the board. Each piece is 42 cm ×43 cm and weighs about 1 ... >; & gt