Many friends who have never used a silver cup will inevitably worry about this problem. After all, silver is also a metal. So can drinking water from silver cups lead to heavy metal poisoning?

Friends who are proficient in physics know that the density of heavy metals is 5g/cm3, and the standard density of silver is 10.5g/cm3, so silver is a heavy metal. However, silver is the most special kind of heavy metals, because heavy metals such as gold, lead and cadmium will damage the function of cells and even directly lead to protein mutation. In ancient times, there was a saying of swallowing gold to commit suicide. However, silver ions are widely used in disinfection because their activity just meets the requirements of destroying the original bacteria protein and will not cause damage to complex tissues and cells. Therefore, silver is a safe heavy metal.

So what are the benefits of drinking water from a silver cup?

The inner container of the silver cup is made of pure silver. The water in the silver cup will release a small amount of silver ions. One fifth of the silver ion in a liter of water is enough to make bacteria unable to survive.

The water in the silver cup can be kept for several months without corruption. Therefore, drinking water in a silver cup can soften the water quality and obviously feel sweet when drinking water. Making tea in a silver cup will make the tea soup more delicious; The astringency reduces the length of rhyme, makes it smooth and moist, and fully shows the charm and mellow of tea.

Silver can inhibit the existence of almost all bacteria and extracellular viruses known at present, which is harmless to human body and will never produce any drug resistance. It is precisely because the silver ions released from the water in the silver cup have the function of sterilization and disinfection that a certain amount of bacteria produced in the storage process of tea are killed, the peculiar smell of tea is eliminated, the quality of tea is improved, and the tea brewed in the silver pot has a better taste. Therefore, the tea brewed in the silver pot tastes better, not made out of thin air.

This answer is provided by the planning department of Hunan Chen Zhi Jewelry Co., Ltd.. I hope I can help you. Thank you!