Ruby is mainly produced in Myanmar, Thailand, Sri Lanka, Viet Nam, Tanzania and China, but in terms of gem quality, Myanmar and Sri Lanka are the best.
The quality evaluation of ruby is mainly considered from the aspects of color, clarity, cutting and weight. Color: First of all, the color should be pure. Ruby has many colors, such as red, orange, pink, purple, brown and so on. Among them, pure red is the best, and pigeon blood red is pure red without any noise. In addition, the color should be uniform, especially when the ruby with ribbon is observed with naked eyes, it is best not to see the ribbon. Clarity: The clarity of ruby needs to consider two issues: first, the size, quantity, position and contrast of the flaw, that is, whether the flaw is obvious or not, and whether it affects the transparency. When the flaw is large and visible to the naked eye, or the flaw is small but distributed in a fine dispersion, which affects the transparency of the gem, the clarity grade will decrease. Secondly, the influence of defects on the durability of gemstones should be considered. For example, the durability of gems is affected by large cracks, and the purity quality will also decline. Cutting: the cutting of ruby is mainly considered from the aspects of cutting, proportion, symmetry and decoration. Cutting refers to the shape of precious stones, such as oval, round polyhedron, emerald and so on. Proportion refers to the ratio between the waist width and the full depth of the cut shape, and the generally acceptable ratio is 60% ~ 80%. Symmetry refers to whether the waist is symmetrical, whether the bottom tip is eccentric and whether the desktop is inclined. The degree of decoration refers to the uniformity of facet arrangement and polishing quality. In the overall quality evaluation of ruby, the degree of modification has little influence. Weight: Weight is the most definite value factor. The greater the carat weight of a gem, the higher its value.