Glutamine, scientific name 2- amino -4- carbamoyl butyric acid, English glutamine (Gln). This is the amide of glutamic acid. L- glutamine is a coded amino acid in protein synthesis, which is an unnecessary amino acid in mammals and can be converted from glucose in vivo. Symbol: Q.

Glutamine can be used to treat gastric ulcer and duodenal ulcer, gastritis and hyperacidity, and can also be used to improve brain function. Store in a sealed and ventilated place.

function

This standard is applicable to L- glutamine, a food additive used as nutritional supplement and flavor supplement in food processing. L- glutamine is an important nutritional supplement for bodybuilders and bodybuilders. Glutamine is the most abundant free amino acid in muscle, accounting for about 60% of the total free amino acid in human body.

Glutamine in fasting plasma is 500-750 umol/L. Glutamine is not an essential amino acid, but can be synthesized by glutamic acid, valine and isoleucine in human body. Under the stress state such as disease, poor nutritional status or high-intensity exercise, the body's demand for glutamine increases, which makes its own synthesis unable to meet the needs. Glutamine has many effects on the body:

Refer to the above content: Baidu Encyclopedia-Glutamine