The maturity time of Huaihua gold tribute oil is 65438+February. Jingong pomelo is very sweet, juicy and delicate in flesh, which is very suitable for us to eat. Jingong pomelo is also a variety of pomelo, but they are still different. Jingong pomelo is many times more nutritious than ordinary pomelo. Its skin is blue and it is not sour to eat.

Jingong pomelo is a hybrid fruit. The shape of Jingong pomelo is similar to that of Hu pomelo, but Jingong pomelo tastes sweeter. Although the skin of Jingong pomelo is ugly, smooth and rough, and difficult to peel, it will not affect its taste at all, so more people will like to eat gold.

Jingong pomelo

Hongjiang city was introduced from Citrus Research Institute of Chinese Academy of Agricultural Sciences in 2007. After 8 years of careful cultivation, it is suitable for planting in hongjiang city.

Golden palace grapefruit is a Japanese hybrid citrus, which is a hybrid variety of orange and grapefruit. Announced in Japan in 2000. The tree is full of vitality and stands slightly upright. After the fruit is opened, the leaves are prickly and the inside is slightly curled. Strong disease resistance, cold tolerance, the average single fruit weight of 220-250 grams, oblate, yellow-white fruit surface, skin color similar to dragon lemon, fruit top with ring marks, fruit surface with lines.

The fruit of this variety can be eaten when it has no sour taste in August and the peel is still green, and it can also be preserved until May next year. It is a rare high-grade variety in citrus breeding and can be developed as a characteristic variety on a large scale.