Production steps:
1. Heat the milk slightly at 30 to 40 degrees, then mix it with yeast and stir well.
2. Pour butter, condensed milk, sugar, salt and eggs into the toaster, and finally add flour.
3. Soak raisins in water in advance, and then put them directly in the small box above the lid. It doesn't matter. Selection function: European soft bread.
The rest of the work is left to the toaster.
4. After almost 2 hours, the dough also fermented and swelled? .
Knock an egg and brush a layer of egg liquid on it with a brush, so that the baked bread will be shiny and will not look so dry.
6. After about 40 minutes, the bread will be baked. Put it inside and take it out when it cools.
7. It's been like this since it's almost cold. It falls gently.
8. Finished product drawing.