West Lake Longjing is a kind of green tea, one of the top ten famous teas in China. Produced in the mountainous area around Longjing Village, West Lake, Hangzhou City, Zhejiang Province. History exceeds 1200 years [1]? . When Qing Qianlong visited the West Lake in Hangzhou, he praised the Longjing tea in the West Lake and named eighteen tea trees in front of Gong Hu Temple under Shifeng Mountain as "Imperial Tea". West Lake Longjing is divided into 1 ~ 8 grades according to the order of appearance and internal quality. The appearance is flat and beautiful, the color is green, the essence is mellow, soaked in a cup, and the bud leaves are green. Known as "green, fragrant, sweet and beautiful".

Biluochun is a traditional famous tea in China and one of the top ten famous teas in China. It belongs to the category of green tea and has a history of 1000 years. Biluochun is also called "Biluochun in Dongting" because it is produced in Dongting Mountain and Dongting Mountain in Taihu Lake in Wuxian County, Suzhou City, Jiangsu Province.

Anji white tea is a famous tea of Han nationality, which is produced in Xilong Township, Anji County, Zhejiang Province. It is a famous bamboo town in China, with beautiful mountains and rivers and flowing green water. Anji white tea is a rising star of Zhejiang famous tea. Anji white tea made by green tea processing technology belongs to green tea, and its color is white because its processing raw materials are collected from a tea tree with all white leaves.

Taiping Monkey Kui, a traditional famous tea of Han nationality, is one of the famous historical teas in China, belonging to the category of green tea. It is produced in Taiping County (now huangshan district, Huangshan City) and enjoys a long-standing reputation. Its shape has two budding leaves, flat and straight, naturally stretched, and white hair looms. It has the reputation of "the monkey head is pointed at both ends, and it will not be scattered or rolled up". Tea contains more than 500 kinds of chemical components, which have the functions of antibiosis, bacteriostasis, weight loss, dental caries prevention and cancer cell inhibition. During the Xianfeng period of Qing Dynasty (1859), Zheng Shouqing, the ancestor of Monkey Kui, opened a tea garden in the mountains along the Machuan River, producing a flat, straight, fresh, mellow "pointed tea" with a burst of orchid fragrance, which was called "Taiping pointed tea". At present, it is generally believed that "mortuary tea" is the predecessor of Taiping Monkey Kui. In 2004, he won the title of "Green Tea King" at the International Tea Expo.

Xinyang Maojian tea, also known as Mao Feng, belongs to green tea. It is one of the top ten famous teas in China and a famous specialty in Henan Province. Created by Han tea farmers in the early Republic of China. The main producing areas are Xinyang City, Xinxian County, Shangcheng County and Dabie Mountain in China. Xinyang Maojian tea has a unique style of "thin, round, bright, straight, white hair, high aroma, strong taste and green soup color", and has many nutritional values such as promoting fluid production to quench thirst, clearing heart and improving eyesight, refreshing mind, removing greasy and promoting digestion. Xinyang Maojian tea has been ranked the third in public brand value in China's tea areas for many years. 19 15 and Kweichow Moutai won the gold medal in Panama World Expo, and Xinyang Maojian brand participated in the national appraisal on 1990 and won the first place in the comprehensive quality of green tea. Xinyang Maojian tea is known as "the king of green tea".

Emei bamboo leaves belong to green tea. Produced in Emei Mountain, Sichuan. Mount Emei is one of the key scenic spots in China, and the four characters "Famous Mountain in the World" on the mountain gate were inscribed by Guo Moruo. Literati and writers of all ages praised the beauty of Emei. Yuan Zhen, a poet in the Tang Dynasty, wrote the poem "Jinjiang is greasy and Emei is beautiful", and Fan Chengda, a poet in the Southern Song Dynasty, wrote the poem "The beauty of Emei is the best in the world". Emei Mountain has a long history of producing tea, and white bud tea was listed as a tribute in the Tang Dynasty. Lu You, a poet in the Song Dynasty, said in a poem: "The snow buds are close to Emei, and the red sacs are not diminished." In the Ming Dynasty, the Baishui Temple in Emei Mountain (now Wannian Temple) planted 10,000 teas and collected tribute. Modern Emei Bamboo Leaf Green is a famous tea created in 1960s, and its name was taken by Marshal Chen Yi.

Lu 'an Guapian, one of the top ten famous teas in China, was produced in Dabie Mountain area, Lu 'an City, Anhui Province, and was called "Luzhou Lu 'an Tea" in the Tang Dynasty. In the Ming dynasty, it was called "Luan melon slices", which was the top grade and the top tea. Tea was a court tribute in Qing Dynasty.

Huangshan Mao Feng is one of the top ten famous teas in China and belongs to green tea. Produced in Huangshan (Huizhou) area of Anhui Province, it is also called Huizhou tea. The teahouse was founded by Xie in Guangxu period of Qing Dynasty. Every year in Qingming Grain Rain, the well-bred tea trees "Huangshan Seed" and "Huangshan Big Leaf Seed" are carefully selected and fried by hand. The tea is slightly curly in shape, like a sparrow tongue, yellow in green, with exposed silver hair and golden fish leaves (commonly known as golden slices). The cup bubble makes the fog top, the soup is light and yellow, the leaves are yellow and green, the taste is mellow and sweet, the aroma is green and the charm is long. Because the newly-made tea is covered with white hair, with sharp buds and fresh leaves collected from the peak of Huangshan Mountain, it is named Huangshan Mao Feng.