Oranges refer to the fruits of a group of plants in Rutaceae, Citrinae, Citrinae and Citrinae. Varieties are Jincheng orange, navel orange, sweet orange and so on.
Differences in appearance Oranges are often oblate, with orange or vermilion skin, thin and loose skin, easy peeling and soft touch. Oranges are often round or rectangular, with thick and smooth skin, tight package and difficult peeling. Oranges are generally larger than oranges.
The difference between warm and cool is that oranges are warm. Eating too much is easy to get angry, and there will be symptoms such as bitter mouth, dry mouth, sore throat and constipation.
Oranges taste sweet, sour and cold. They are fruits that clear fire.
The taste is different from that of oranges, both sweet and sour; On the other hand, oranges have a moderate sweet and sour taste and a lot of juice.
2 How to choose a sweet orange depends on the weight. Generally, because water is fresh enough, it will be heavier. We can choose the heavier one. This is a very practical method and the effect is quite good. The picture says that we can use our hands in reality.
Look at the color first, look at the color of the orange. Generally, the darker the color, the more vitamins and sweetness there will be. This is because sunlight is enough to prove it.
Look at the orange body, as the saying goes, "high orange, flat orange, naked orange." The rounder the orange, the better it tastes, but the longer it lasts. The bigger the orange, the better. The bigger the orange, the easier it is to lose water near the fruit stalk, and the taste is not good, so it is better to have a medium size.
Cut it open to see if there is water in it, and the color is black. This is a long time, which is neither nutritious nor a waste of money.
Smell it. Do you know that fresh fruit will give off a sweet and greasy taste? It is as sweet as sugar, but it has a unique fruit flavor. You can try it at the place where it is sold. If you can't smell it, let's go to another home.
Soft and hard skins Some orange skins are thick and hard to the touch, and most of them are not yet fully mature. You should choose something that feels smooth, not too soft, but it won't feel hard to pinch. Sweetness is absolutely enough.
Look at the navel. The navel of an orange is also called the fruit pedicle. Some people are divided into men and women according to the size of navel. In fact, it is not correct. The navel of an orange is just a compound fruit. If it is too big, there will be white meridians inside, and the moisture is much smaller than the navel, which is not very delicious. Choose oranges with smaller navel when buying.
What are the ways to eat oranges? Orange jelly material: 1 orange, 2g agar, 5g sugar and 50ml water.
Exercise:
(1) Soak agar in 50 ml of clear water until it becomes soft; Cut the orange in half and squeeze the orange juice with a grinder, but don't destroy the shape of the orange peel.
(2) squeezing juice with a spoon, and taking out orange meat; Boil soft agar with water in a pot, and then pour orange juice.
(3) Cease fire after agar is boiled and melted. Don't cook for too long. If the orange is cooked for a long time, it will have a bitter taste. Add sugar.
(4) Pour orange juice into a small bowl made of orange peel while it is hot. Oranges are round. In order to prevent the oranges from rolling over, you can put a small bowl under the oranges.
(5) After standing and cooling, the jelly will solidify and you can cut it into your favorite pieces at will.
Orange soup orange soup is made by peeling oranges and putting them into soup. Drinking orange soup with meals helps digestion. Orange soup can also quench thirst, and the sugar contained in it can replenish the energy needed by the body in time, which is very suitable for drinking orange soup after exercise.
Orange jam orange jam is made by mashing the meat in oranges and adding honey to stir. Orange sauce tastes fresh and moist, and can be eaten directly or sprinkled on other dishes as seasoning. Orange jam not only ensures the nutritional value, but also can be used as medicine. Because orange sauce contains sugar, eating more orange sauce is beneficial to physical development, tonifying deficiency and strengthening body, invigorating qi and blood, invigorating spleen and warming stomach, relieving pain, promoting blood circulation and removing blood stasis.
Freshly squeezed orange juice You can squeeze the water out of the orange and get a glass of freshly squeezed orange juice. Freshly squeezed orange juice tastes sweet and sour and is rich in vitamin C. Drinking more freshly squeezed orange juice can effectively treat scurvy and reduce the probability of heart disease. Fresh orange juice also helps digestion, so it is also suitable for people with constipation.