I like Bing and Kordia better these days. Ice is rich in water and tastes good, and it can be divided into ice and pure ice. The latter is more expensive and tastes more delicate. Kordia just came out sweet and sour, so sweet after three days at home! A little sweet panic, I prefer Bing! Lapins are big, the skin is thick, and the sweetness is not the first two, but the face value is high and the head is big! It's delicious, and it's the same from the perspective of botany, but generally speaking, cherries mainly refer to "domestic cherries" and cherries mainly refer to "imported cherries", which are found in Chile and Australia. Now there are cherry plantations in China, but this thing has a lot to do with the local environment, just like many fruits. The same thing generally tastes better in the country of origin, so everyone generally likes to import cherries! Of course, I think the cherries in our hometown are also delicious, but they are not resistant to storage. Cherry is unloaded from the arms of uncle and mother in the port of China, Chile. For about a month, containers were transported at low temperature. Upon arrival, the container is usually opened within a day or two. The cherries at this time are the freshest cherries we have got in China, which is the cherries we sell every day now! Generally, we open the cabinet in the early morning, and then pick up the goods and deliver them in the morning, which is the fastest. Jiangsu, Zhejiang and Shanghai can receive fresh cherries in the afternoon or the next morning!