Peel carrots, cut them into small pieces, put them in a cooking machine, add a little water and mash them. If you can hit the cooking machine without adding water, you don't need to add water ~

Second step

Steps of Orange Steamed Bread _: 2

Add carrot paste, yeast and powdered sugar to flour, knead into dough, cover with plastic wrap, and ferment in a warm place to double the size. Fermentation time depends on room temperature ~

Third step

Steps of Orange Steamed Bread _: 3

Sprinkle some flour on the chopping board, press the dough to vent, knead until the surface is smooth, knead it into long strips and cut into small doses.

Fourth step

Steps of Orange Steamed Bread _: 4

Rub the small dose round, press the particles on it with a toothpick and poke a hole with chopsticks. There are wrinkles on the surface of oranges, so you don't have to rub them smoothly when you round them ~

Step five

Steps of Orange Steamed Bread _: 5

Let it stand for 20 minutes, steam it in a steamer 15 minutes, take it out and insert orange leaves.

Step 6

Steps of Orange Steamed Bread _: 6

Dangdang Dangdang ~ Orange steamed bread is ready!