Sprouting in spring, coring in summer, covering in autumn and pruning in winter.
Cutting fruit trees in four seasons is expected to yield great results every year.
Pruning fruit trees should be done in five aspects, and the plan is determined later.
A look at the tree potential and distance, tree potential selection should be appropriate.
Second, depending on the variety of fruit trees, the pruning method should be clear.
Third, according to the age of the tree, pruning should be divided into strong and young.
Fourth, the tree is strong and weak, and the weak tree is strong and moderate.
Five, such as more flowers and less, there are skills under scissors.
First cut off the branches damaged by pests and diseases, and decide to take the lead in main branch management.
Be careful whether you leave or stay, and don't move around casually.
It is safest to go to the big branches in autumn, and it is safest to heal wounds.
It is conditional for the main branch to stay, and we should look at it from the direction.
Determine the main branches at all levels and carefully search for large, medium and small branches.
The vertical inner hall should be removed, and no light will overlap.
You decide the direction of growth, and scissors follow your brain.
Don't bend the trunk in the middle, it always grows in the middle.
The main branches at all levels spread out and the side branches grow to both sides.