Practice steps
Put 1 and 10g honey into a small bowl, add dried cranberries, add water that can't be dried cranberries, stir well, and soak10min. This step is to soften the dried cranberries so that they will not stick to the blade when they are broken later. It doesn't matter if there is no honey, just soak them in warm water.
2. Squeeze the softened cranberries, put them in a cooking machine and beat them into dough. Add 10g butter dissolved in water, and continue stirring until they are often broken, otherwise it is easy to block the piping during extrusion. Believe me, you must want to cry!
3. 120g butter is softened at room temperature, added with powdered sugar and beaten evenly with electric egg beater.
4. Add the beaten egg liquid in 2-3 times, and beat the butter and egg liquid.
5. Sieve in low flour, add cranberry puree and stir evenly with a scraper.
6. The mixed dough is fine and smooth.
7. Put half of the dough into the piping bag. I use a six-toothed flower nozzle. It is recommended to use silicone flower mounting bags. Disposable piping bag may squeeze out your piping mouth ~
8. Put the tube in the oven at 170 degrees and preheat it for 160 degrees 10 minute. Squeeze out your favorite pattern on silicone paper and make a circle of roses.
9, or squeeze into a circle, simple, whatever.
10, put it in a preheated oven and bake it for about 15 minutes. Each oven is different, and the temperature and time need to be considered separately.
1 1. After cooling, it is crisp. If you can't finish eating, you should pack it in a sealed container, otherwise it will become soft and taste bad.
Crispy, delicious and easy to learn cranberry cookies are ready. You can try it yourself if you like ~
skill
1, you can try coffee bean biscuits, which taste better;
2. If you don't like cranberries, you can try different flavors.
skill
1. If sugar powder is not ready-made, you can use a cooking machine to grind sugar into powder. Do not use white sugar or soft candy, because it is not easy to melt, which will affect the taste of the production and finished products. 2. If the dried cranberries are relatively large, they must be chopped, otherwise it will be difficult to cut when they are finally cut into pieces, which will affect the shape of the biscuits. 3. Sprinkle a little low powder on the dried cranberries to better mix with the dough. 4. You can put the dough in the mold when molding.