1. If the dough we knead is very hard, it is most likely because we added too little water to the flour. If we want to remedy this situation, we only need to add some water to the dough. Just add a little more water.

2. We can poke a hole in the middle of the dough with our fingers, then pour a small amount of water into it and mix it fully with the dough. In this way, add water to the dough in small amounts and many times to make it smooth. Knead until it is moderately soft and hard.

3. Alternatively, we can dip a little water into our hands and sprinkle it on the surface of the dough for kneading. In this way, less water is added to the dough each time and the dough will not be kneaded too thinly. situation arises.