Every Halloween, people will hold all kinds of large and small masquerade balls, and children will make trouble in droves and ask for candy. In addition to these activities, people will also make some cakes, biscuits and sweets with Halloween characteristics at home ~ If you don't want to take part in outside activities, you might as well bake a cake with Halloween characteristics at home ~
I can share a recipe with you and make a terrible "brain":
1. Cut the six-inch red velvet cake into an arc (close to the skull shape) with a small groove in the middle;
2. Pour a layer of honey on the cake, sprinkle with icing, pay attention to spread it evenly, and put it in the refrigerator for half an hour;
3. Put some white oil on your hands, knead the soft candy, add a small amount of red pigment, and continue to knead until the color is even;
4. Divide the soft sweets into several groups and knead them into strips for later use;
5. Take out the cake that has been refrigerated for half an hour, twist the long soft candy into a suitable shape (refer to the appearance of pig brain flower), and cover the cake in turn;
6.? Finally, evenly brush jam on the fudge, and the cake is finished!