According to the report, analysts said that the take-away platform makes traditional catering businesses move faster and the transaction rate is higher. For the whole catering industry, it can bring more jobs. At the same time, the restaurant is forced to improve the process, access the intelligent ordering system, improve operational efficiency, and become more technical and standardized.
In Nanshan, Shenzhen, Wang Chao, the owner of a local restaurant, smelled the change of catering internet. He applied for a take-away platform many times, but he was rejected because of his qualifications. When the platform compliance quality control personnel went to the store for inspection, they found that their catering service license was about to expire, and some foods were beyond the original license scope. According to the platform rectification suggestions, improve store facilities and update licenses. After half a month, it officially landed on the takeaway platform, and the sales volume doubled in that month.
An insider said that "internet plus" is just a tool, and the key is to make products and provide better services. Take-away consumers can't experience the service like diners, but let them feel our intentions from the aspects of quality and packaging.
I hope the takeaway industry can develop healthily!