Food and its efficacy:
Boutique staple food
Chongqing hot and sour powder making materials:
Main ingredients:
Sweet potato powder
Seasoning:
Light soy sauce, vinegar, shallots, coriander, oil (usually used for cooking), fried soybeans, peanuts, dried Chili noodles, soup stock.
Teach you how to make Chongqing hot and sour powder, and how to make Chongqing hot and sour powder is delicious.
1. Chop shallots into chopped green onions, and chop parsley for later use.
2. Deep-fried soybeans and peanuts are a little each, slightly broken for use.
3. Put the Chili noodles in a bowl that is not afraid of scalding, and pour the hot oil into the bowl to make oil Chili for later use.
4. Then add a little soy sauce, vinegar (a little more), chopped flowers, chopped soybeans, oil, chopped green onion and coriander to the oil pepper bowl, and add a proper amount of broth to stir.
5. Boil the water, add the sweet potato powder, and cook the sweet potato powder until soft. Sweet potato powder has been prepared, and there is no problem of ripeness, but it must be cooked soft before it is delicious. Pick the cooked vermicelli into a bowl, stir well and serve.
Tip: The amount of seasoning added depends on everyone's taste.