Chifeng, located in the southeast of Inner Mongolia, is rich in natural landscape and rich in humanistic customs! Chifeng special cuisine combines its own elements on the basis of the major characteristics of Inner Mongolia and Northeast cuisine to create Chifeng special cuisine! Chifeng is the birthplace of Chinese civilization, and the remains of Hongshan Culture show that dragon totem worship has a long history. Wulanhada (Mongolian Chifeng) is my second hometown. When it comes to specialty snacks, I have a good say. The most beautiful homesickness is the unique taste of hometown.

Hada fire, also known as barbell fire, also known as fire, has a history of more than 200 years in Chifeng. It is shaped like a small round box closed up and down. The production method is quite special, mainly mixing flour with salt and alum, adding butter and sugar, kneading repeatedly, then pressing it with a barbell to be firm, putting it into a mold and baking it in an oven. Features are not afraid of extrusion, freezing, sun exposure, mildew and deterioration. It can be put in a car, on horseback or in a wallet. Therefore, people who have been to Hada Street in the old days should put a bag of "fire", or travel far away to satisfy their hunger, or give gifts to relatives and friends.

Air-dried beef is dried meat marinated with beef. Dried beef contains a variety of minerals and amino acids needed by human body, which not only keeps the chewiness of beef, but also keeps it from going bad for a long time. The production of beef jerky should first choose the first-class raw materials, followed by the production technology and production time, and the sunshine time should also be considered when drying. All procedures must be carefully checked. Air-dried beef is a delicious dish. Air-dried beef usually has three names: air-dried beef, air-dried beef jerky and beef jerky. Beef jerky comes from the war grain of Mongolian soldiers, which is convenient to carry and rich in nutrition. Known as "Genghis Khan's military food."

Almond milk is a nutritious drink, whose main function is to regulate lung qi, nourish yin and nourish stomach. What better effect does almond, yam and milk have together? This involves the compatibility of traditional Chinese medicine. Almond can control lung qi, help regulate lung qi, control depression and prevent and treat many diseases. Yam itself nourishes yin, strengthens spleen and stomach, which is especially beneficial to people who are weak. Milk nourishes yin, stomach and blood. So they cooperate more widely. Put the almond milk in a container, close the lid and store it in the refrigerator. Take out 30 ml of boiling water every time you eat, once in the morning and once in the evening. It's important to insist on taking medicated diet. As long as you feel good after eating it, it will be beneficial to stick to it for a few years.

Milk wine is mainly brewed and drunk by nomadic people in northern China. From the ancient Xiongnu, Donghu, Wuhuan and Xianbei to the present Mongolian, Kirgiz and Ewenki nationalities, they are very good at brewing milk wine. In the Yuan Dynasty, the Mongols regarded koumiss as the most important drink. The court of the Yuan Dynasty and the king of Mongolia had a group of people who specialized in brewing koumiss. In addition to drinking it yourself, koumiss is also used for banquets, entertaining guests, giving gifts to ministers and offering sacrifices.

Steamed dumpling with ribs is a special food in Aohan Banner of Chifeng City and Chaoyang City. As a kind of pure meat steamed dumpling, it has obvious northeast characteristics. The method is basically the same as other steamed dumplings, except that the stuffing is unique and it is a whole rib. This is a rare food for people who like to eat meat and have a slightly heavier taste. Steamed dumpling with ribs is a kind of jiaozi with pure meat stuffing. Different from other jiaozi, it is more fragrant and can satisfy the desire of meat lovers. Spareribs nourish yin and moisten dryness; Benefiting essence and enriching blood; It is suitable for patients with deficiency of both qi and blood and yin deficiency.