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What are the cultures in China?
China culture:

China's calligraphy is a unique art of all mankind. Only China's characters can be written in the form of art, and calligraphy fonts are the classification of calligraphy styles. Calligraphy fonts are divided into five types: running script, cursive script, official script, regular script and seal script. The tools used in calligraphy are what we call Four Treasures of the Study, namely pen (brush), ink (ink), paper (rice paper) and inkstone (inkstone).

2. Painting is mainly ink painting or traditional Chinese painting. There are mainly landscapes, flowers and birds, and figure paintings. Chinese painting also has its own characteristics in composition, pen, ink and color.

3. Paper-cut art has very strong national characteristics. China's paper-cutting includes not only the artistry of painting art and the technical skills of craftsmen, but also the meaning of totem auspicious and decoration.

4. Etiquette culture: Etiquette in life mainly includes bowing and bowing. There are strict procedures for ceremonies such as weddings and sacrifices.

5. Food culture: China's food culture is unique and world-famous. Tea is the earliest foreign trade product in China. There was an ancient tea-horse road in ancient times, which transported and circulated tea to various places and even remote areas, and was deeply loved by people all over the world.

Ready-to-eat food mainly refers to very distinctive dishes. Chinese food pays attention to color, aroma and taste, and cooking includes burning, frying, steaming and boiling. Different regions have different characteristics and tastes. According to the characteristics of each region, the eight most famous cuisines are Jiangsu Cuisine (Huaiyang Cuisine), Zhejiang Cuisine, Sichuan Cuisine, Hunan Cuisine, Fujian Cuisine, Guangdong Cuisine, Anhui Cuisine and Shandong Cuisine.