The sausages in Harbin are very delicious, and the best is Lin Qiu sausage. Generally, foreigners can't tell the different brands of sausages in Harbin. Only we Harbin natives can see the difference. There are several brands of sausages in Harbin, such as Lin Qiu Lido Sausage and Lin Qiu Sausage. They have the same name, Lin Qiu sausage. When I was a child, every Spring Festival, my parents would go to Lin Qiu Company to queue up to buy Lin Qiu sausages, and it would take a long time. I grew up eating Lin Qiu sausages. Later, after the reorganization of Lin Qiu Company, two brands appeared. I think the taste is similar, but the black one is authentic, and it is charcoal smoked. They are very delicious. Both brands of sausages are salty. Although it was brought into Harbin by Russians, it is very different from Russian sausages, so do as the Romans do. Russian sausage is light and not salty. People in Harbin like to eat salty food because it tastes good. Therefore, the old Harbin people think that the sausage with fat meat, garlic and salty charcoal is the authentic Harbin sausage. Now there are Harbin Meat Association sausages. Although Harbin Meat Association is an old brand, it was acquired by Yurun Group, and the manager is from Jiangsu and Zhejiang, and he doesn't like the salty garlic flavor, so this brand of sausage is red, and the old Harbin people don't like it. There is also a very popular brand in Harbin, Shang Wei Hongchang. Because it is sold in the store, I often queue up to buy it. Personally, I think it's because things are rare, and people are divided into groups. This brand of sausage is not as delicious as Lin Qiu's. The sausage fire in Shang Wei has been going on for 10 years. No one lined up to buy it before. It is because there are two stores in Qiu Lin after the restructuring. It is said that sausages pretend to be these two brands, while the Commercial Committee has only one store, which is closed after being sold out, so they are all bought from the Commercial Committee. At present, there is another kind of sausage in Harbin that tastes good. Produced by Agricultural University and Northeast Agricultural University. In the past, the price was relatively low. Because pork was expensive, the price went up.

The above are personal opinions and are for reference only.