Packaging step
1. Tie a knot at both ends of the ribbon.
2. Hold the middle position with your hand and bend the silk on the right irregularly into a circle.
3. Fold the ribbon on the left side from the top and press it with the thumb of the right hand.
4. Go around the top of the right ribbon ring and then pass through the ring formed by the left ribbon.
5. The original ribbon circle on the right is placed on the left, and the ribbon that passes through the circle formed by the left ribbon is tightened on the right.
6. Trim both ends of the ribbon into a favorite shape, and the bow is finished.
Birthday cake
1. Birthday cake is a delicacy and a necessity for birthdays. It first originated in the West, and then slowly spread to China. The earliest cakes were made of several simple materials. These cakes are symbols of ancient religious myths and magical superstitions.
2. There are many kinds of cakes, including mousse cake, cheesecake, art cake, sugar-free cake, French cake, European cake, wedding cake, birthday cake, chocolate cake, children's cake, baked cheesecake, ice cream cake, cream fruit, classic cake, fresh milk cake, big cake, frozen cheesecake and digital cake.
3. The origin of birthday cake: Europeans in the Middle Ages thought that birthdays were the day when the soul was most easily invaded by demons, so on birthdays, relatives and friends would get together to give blessings, send cakes, bring good luck and drive away demons. At first, only kings were entitled to eat birthday cakes. Now, no matter adults or children, they can buy a beautiful cake on their birthdays and enjoy the blessings from everyone.